生パスタ&イタリアン  白のフライパン

生パスタ&イタリアン  白のフライパン

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092-791-7906

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生パスタ&イタリアン  白のフライパン
生パスタ&イタリアン  白のフライパン
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  • 1/10

    Special fresh pasta

    Special fresh pasta

    From 1,650 yen

    The chef's specialty is, of course, pasta.Special fresh pasta made using an original blend of flour.The impressive lineup is centered around traditional Italian pasta and includes the chef's own unique arrangements.Please enjoy our fresh pasta, which is only available in a frying pan and changes in appearance and flavor with each season, taking into consideration the compatibility of the ingredients and sauce.

  • 1/10

    Enjoy colorful fruits in this sangria, a treat for adults.

    Enjoy colorful fruits in this sangria, a treat for adults.

    660 yen ~

    Introducing gorgeous sangria born from the union of seasonal fruits and wine! Refreshing white sangria made with peach and grapefruit, luscious red sangria made with strawberries and grapes, tropical aroma of mango black tea, and bitter citrus marmalade are also appealing.The rose and white sparkling sangria is the perfect pre-meal toast!

  • 1/10

    Vibrant PIZZA

    Vibrant PIZZA

    Starting from 1,430 yen (tax included)

    Enjoy a luxurious meal by yourself, or have fun with friends. Today's treat is a cheerful pizza time.The moment you open the oven, the fragrant aroma of cheese wafts out.Sweet grilled tomatoes with a refreshing accent of pesto.The color, aroma, and taste are all outstanding.Enjoy it piping hot with a smile on your face.

  • 1/10

    Authentic Italian flavor, the sauce and pasta are exceptional

    Authentic Italian flavor, the sauce and pasta are exceptional

    During his time training in Italy, he encountered heartwarming hospitality in a certain home. The "emotions" of those days are now recreated in Fukuoka."Freshly made deliciousness delivered to your table."In addition to delicious, piping hot pasta, we also offer a variety of creative Italian dishes made with seasonal ingredients.We will provide you with a warm and cozy experience, making you feel as if you have been invited into an Italian home.

  • 1/10

    Excellent Italian steak and roast beef

    Excellent Italian steak and roast beef

    We offer a traditional Italian steak called [Bistecca], made with carefully selected domestic and Wagyu beef, and roast beef called [Tagliata], which is slowly cooked at a low temperature to bring out the flavor.To finish it off, it is baked in a high-temperature oven at 400 degrees, making it crispy on the outside and juicy on the inside.We hope you enjoy a peaceful moment with some hot French fries and a rich glass of wine.

  • 1/10

    Italian-style steak with aromatic spices [Bistecca]

    Italian-style steak with aromatic spices [Bistecca]

    2750 yen(税込)

    We've carefully selected lean cuts of meat and grilled them to perfection, creating a Tuscan-style steak that locks in the aroma and flavor.The meat is grilled to perfection, crispy on the outside and juicy on the inside, then generously topped with our homemade, fragrant garlic butter and our special sweet and rich onion sauce.This hearty and satisfying dish features fluffy potato fritters on the side.This is a truly blissful dish that meat lovers will adore.

  • 1/10

    Wagyu Italian Roast Beef [Tagliata]

    Wagyu Italian Roast Beef [Tagliata]

    2200 yen(税込)

    The finest Wagyu and domestic beef, sourced that day, is slow-cooked at 58 degrees Celsius for 5 hours to maximize its flavor.Finally, it's baked to a golden brown with rich fermented butter, resulting in an exquisite texture that's crispy on the outside and moist on the inside.Enjoy this dish with fresh herbs and tomatoes from Itoshima, fragrant roasted potatoes, and a fruity, rich homemade apple sauce.

  • 1/10

    Tuscan-style appetizer platter

    Tuscan-style appetizer platter

    2200 yen(税込)

    A colorful Tuscan-style appetizer plate featuring seasonal vegetables.We bring out the unique flavors of each ingredient through grilling, marinating, and herb stewing, and finish it simply with olive oil and herbs.This dish evokes the image of a relaxed Italian meal enjoyed with wine.

  • 1/10

    American shrimp gratin [Gambero Rosso]

    American shrimp gratin [Gambero Rosso]

    1980 yen(税込)

    We use generous amounts of large red shrimp, simmered slowly in fresh cream, then combine it with flavorful lobster stock and mellow white sauce to create a rich, full-bodied sauce.This dish is topped with plenty of cheese and baked in the oven until fragrant, and goes perfectly with baguette.This popular menu item has many repeat customers and will have you wanting to scoop up all the sauce.

  • 1/10

    Melting Burrata Cheese and Seasonal Fruit Caprese

    Melting Burrata Cheese and Seasonal Fruit Caprese

    1980 yen(税込)

    A vibrant Caprese salad featuring rich and creamy burrata cheese paired with seasonal fruits.The juicy sweetness and refreshing acidity of the fruit complement the rich, creamy flavor of the cheese.This luxurious dish can be enjoyed as an appetizer or as an accompaniment to wine.

  • 1/10

    Assortment of raw ham and salami

    Assortment of raw ham and salami

    1650 yen(税込)

    Perfect to enjoy with drinks.A popular and must-try menu item.

  • 1/10

    Herb bomb baked ravioli!

    Herb bomb baked ravioli!

    990 yen(税込)

    Carefully selected pork and several kinds of herbs are wrapped in a pumpkin-based dough and then steamed and baked! This dish, inspired by Italian-style dumplings, is a masterpiece where the moment you take a bite, the juices of the pork and the aroma of the herbs fill the entire table.Be careful not to get burned!

  • 1/10

    Rich balsamic braised pork spare ribs

    Rich balsamic braised pork spare ribs

    990 yen(税込)

    These flavorful pork spare ribs have been simmered slowly for a long time until tender.The rich sauce, with its deep sweetness and just the right amount of acidity from balsamic vinegar, blends perfectly with the savory flavor of the meat, resulting in a satisfying and flavorful dish.

  • 1/10

    Shrimp simmered in garlic oil

    Shrimp simmered in garlic oil

    990 yen(税込)

    Plump shrimp simmered in garlic-infused oil.This dish pairs perfectly with wine.

  • 1/10

    Chicken neck meat simmered in butter with lemon and rosemary

    Chicken neck meat simmered in butter with lemon and rosemary

    990 yen(税込)

    This dish features chicken neck meat, known for its springy texture and rich flavor, grilled to perfection.The rich, creamy flavor of butter is combined with the refreshing tartness of lemon and the aroma of rosemary, resulting in a clean and refreshing aftertaste.This is a popular dish that pairs well with alcohol.

  • 1/10

    Italian-style omelet with eel and mozzarella

    Italian-style omelet with eel and mozzarella

    880 yen(税込)

    This Italian-style omelet features the delicious flavor of perfectly grilled eel and melted mozzarella cheese, all wrapped in fluffy eggs.The rich flavor of the eel and the creaminess of the cheese harmonize perfectly, allowing you to enjoy a profound taste that blends Japanese and Italian cuisine.

  • 1/10

    Lightly marinated salmon with lemon, Venetian style

    Lightly marinated salmon with lemon, Venetian style

    880 yen(税込)

    A refreshing Italian Venetian-style marinade that brings out the delicious flavor of salmon.This dish is perfect as a casual appetizer.

  • 1/10

    Grilled Camembert and Prosciutto Salad

    Grilled Camembert and Prosciutto Salad

    880 yen(税込)

    This salad is the perfect combination of melted Camembert and prosciutto.

  • 1/10

    Sea bream and Hakata eggplant carpaccio with shiso leaf and amazake vinaigrette

    Sea bream and Hakata eggplant carpaccio with shiso leaf and amazake vinaigrette

    880 yen(税込)

    Fresh sea bream and Fukuoka-grown eggplant cooked in broth are served as a carpaccio.The sauce, finished with perilla leaves and amazake (sweet rice wine), gives it a refreshing taste.

  • 1/10

    Mackerel cutlet with lemon tartar sauce

    Mackerel cutlet with lemon tartar sauce

    880 yen(税込)

    I made mackerel into cutlets.

  • 1/10

    Spring rolls filled with shrimp and blue crab

    Spring rolls filled with shrimp and blue crab

    880 yen(税込)

  • 1/10

    [Half Size] Assortment of Prosciutto and Salami

    [Half Size] Assortment of Prosciutto and Salami

    ¥ 770(税込)

  • 1/10

    Homemade fig butter

    Homemade fig butter

    ¥ 660(税込)

    Sweet and salty homemade butter made with evaporated rum and plenty of figs.

  • 1/10

    Maitake mushroom fritters infused with forest herbs

    Maitake mushroom fritters infused with forest herbs

    ¥ 660(税込)

    Fragrant maitake mushrooms are lightly coated in a crispy batter and fried to perfection, then seasoned with a variety of herbs for a rich and flavorful fritter.This simple yet memorable dish offers the rich umami of maitake mushrooms that unfolds with every bite, along with the refreshing aroma of herbs reminiscent of a forest.

  • 1/10

    The devilishly addictive potato fries

    The devilishly addictive potato fries

    550 yen(税込)

    Perfect to enjoy with drinks.Use plenty of our special spice blend.

  • 1/10

    Green salad with homemade dressing

    Green salad with homemade dressing

    550 yen(税込)

    Fruits and vegetables with a homemade, uncooked raw anchovy dressing.

  • 1/10

    Peperoncino cucumber marinade

    Peperoncino cucumber marinade

    550 yen(税込)

  • 1/10

    Garlic toast

    Garlic toast

    220 yen(税込)

  • 1/10

    Bread

    Bread

    110 yen(税込)

  • 1/10

    White beef steak carbonara

    White beef steak carbonara

    2860 yen(税込)

    Our signature dish!! A rich and addictive carbonara topped with beef steak.

  • 1/10

    "Pescatore" - Fisherman's style tomato sauce with large prawns and seafood.

    "Pescatore" - Fisherman's style tomato sauce with large prawns and seafood.

    2530 yen(税込)

    To bring out the full flavor of the crab and shrimp, we slowly sautéed them with aromatic vegetables until they were almost burnt, then carefully simmered them in a broth made from seafood and clams.This luxurious sauce incorporates French culinary techniques, with tomato sauce added and slowly reduced to one-third of its original volume.Rich yet surprisingly light.A rich aroma and deep flavor spread throughout.This elegant pasta dish is a concentrated expression of the bounty of the sea, with the flavors of shrimp and seafood spreading in every bite.

  • 1/10

    Sicilian-style red snow crab with pistachio cream sauce

    Sicilian-style red snow crab with pistachio cream sauce

    1980 yen(税込)

    This fragrant pasta features sautéed snow crab infused with the rich aroma of white wine, and luxuriously finished with a creamy sauce and Italian pistachio paste.Pistachios, often called the "queen of nuts," are packed with nutrients that are great for beauty and health.Please enjoy this special dish.

  • 1/10

    Assorted shellfish and cherry tomato bottarga peperoncino

    Assorted shellfish and cherry tomato bottarga peperoncino

    1980 yen(税込)

    This peperoncino dish brings out the rich flavors of various shellfish such as clams and mussels, and combines them with the sweetness and moderate acidity of chili peppers.We added plenty of karasumi (cured mullet roe) as a finishing touch, creating a dish that allows you to enjoy the aroma of the sea and a deep, rich flavor.

  • 1/10

    Caprese-style tomato sauce with prosciutto and burrata cheese.

    Caprese-style tomato sauce with prosciutto and burrata cheese.

    1870 jpy(税込)

    This dish features a refreshing sauce based on homemade tomato sauce, combined with the saltiness of prosciutto and rich, creamy burrata cheese.This luxurious dish, inspired by Caprese salad, offers a delightful balance of mildness and acidity.

  • 1/10

    Luxurious juicy hamburger bolognese

    Luxurious juicy hamburger bolognese

    1870 jpy(税込)

    A thick hamburger steak served on pasta tossed in a demi-glace sauce with a hint of red wine.

  • 1/10

    Sea bream cured in kelp and zucchini in aglio e olio sauce, flavored with yuzu and white sesame seeds.

    Sea bream cured in kelp and zucchini in aglio e olio sauce, flavored with yuzu and white sesame seeds.

    1760 yen(税込)

    This Japanese-style aglio e olio features sea bream, whose flavor is enhanced by curing it with kelp, paired with fresh zucchini.This drink offers a refined and refreshing taste, with the invigorating aroma of yuzu and the savory richness of white sesame seeds.

  • 1/10

    Chicken neck meat and fried eggplant arrabiata

    Chicken neck meat and fried eggplant arrabiata

    1760 yen(税込)

    This hearty Arabian dinner combines flavorful and chewy chicken neck meat with fragrant, crispy fried eggplant.This dish features a spicy tomato sauce enhanced with chili peppers, bringing out the delicious flavors of the ingredients in an addictive way.

  • 1/10

    Smoked bacon, mozzarella, and shiso leaf in a tomato cream sauce

    Smoked bacon, mozzarella, and shiso leaf in a tomato cream sauce

    1650 yen(税込)

    One of our two most popular pasta dishes since we first opened.If you're unsure what to eat, I recommend starting with this pasta.

  • 1/10

    Shrimp and mushrooms in Genoese-style basil cream sauce

    Shrimp and mushrooms in Genoese-style basil cream sauce

    1650 yen(税込)

    One of our two most popular pasta dishes since we first opened.If you're unsure what to eat, I recommend starting with this pasta.

  • 1/10

    Carbonara with prosciutto and soft-boiled egg

    Carbonara with prosciutto and soft-boiled egg

    1650 yen(税込)

    The soft-boiled homemade Itoshima eggs and rich cheese cream sauce are a perfect match.Roasting the prosciutto in a high-temperature oven enhances its aroma.

  • 1/10

    Heap

    Heap

    220 yen(税込)

  • 1/10

    Bistecca Rossa (tomato sauce, cheese, roast beef, arugula, balsamic vinegar)

    Bistecca Rossa (tomato sauce, cheese, roast beef, arugula, balsamic vinegar)

    2420 yen(税込)

    A pizza finished with tomato sauce, topped with plenty of our signature roast beef.

  • 1/10

    Ortolana (tomato sauce, cheese, salad, prosciutto, mozzarella)

    Ortolana (tomato sauce, cheese, salad, prosciutto, mozzarella)

    1980 yen(税込)

    This dish features a generous portion of fresh salad.

  • 1/10

    Tartar (white sauce, scallops, walnuts, tartar sauce, cheese)

    Tartar (white sauce, scallops, walnuts, tartar sauce, cheese)

    1980 yen(税込)

    This pizza features a creamy white sauce base, combined with the savory flavor of scallops and the nutty aroma of walnuts.We added tartar sauce as a finishing touch to give it a rich flavor.

  • 1/10

    Quattro Formaggi (white sauce, cheese, Grana Cider, Gorgonzola, Mozzarella, honey, black pepper)

    Quattro Formaggi (white sauce, cheese, Grana Cider, Gorgonzola, Mozzarella, honey, black pepper)

    1870 jpy(税込)

    A sophisticated pizza with the aroma of four kinds of cheese.Finish by drizzling with honey and a sprinkle of black pepper before serving.

  • 1/10

    Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

    Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

    1870 jpy(税込)

    A versatile pizza that pairs well with both red and white wines, with a whimsical touch.

  • 1/10

    Carbonara (white sauce, cheese, prosciutto, mushrooms, soft-boiled egg)

    Carbonara (white sauce, cheese, prosciutto, mushrooms, soft-boiled egg)

    1760 yen(税込)

    Break the egg in the center and enjoy.

  • 1/10

    Japanese style (white sauce, onion, teriyaki chicken, cheese)

    Japanese style (white sauce, onion, teriyaki chicken, cheese)

    1760 yen(税込)

    A Japanese-style pizza combining a white sauce with the sweetness of onions and teriyaki chicken.This dish features a perfect combination of rich cheese flavor and the sweet and savory taste of teriyaki sauce.

  • 1/10

    Melanzana (tomato sauce, eggplant, cheese)

    Melanzana (tomato sauce, eggplant, cheese)

    1650 yen(税込)

    A simple pizza with a tomato sauce base, topped with fragrant roasted eggplant and cheese.This classic dish offers a delightful combination of eggplant's savory flavor and tomato's tanginess.

  • 1/10

    Margherita (tomato sauce, mozzarella, basil pesto)

    Margherita (tomato sauce, mozzarella, basil pesto)

    1650 yen(税込)

    The classic Margherita is made with special Genoa sauce instead of fresh basil.It is popular for both dinner and lunch.

  • 1/10

    Princess Omelette Rice with Rich Demi-Glace/Mushroom Cream Sauce

    Princess Omelette Rice with Rich Demi-Glace/Mushroom Cream Sauce

    1650 yen(税込)

    This dish was born from the chef's sudden idea of "I wanted to try wrapping eggs," and before we knew it, it had become one of our specialties.Rice cooked over an open flame in pork bone soup is mixed with minced chicken, then stir-fried with tomato sauce and aromatic soy sauce, which are homemade every morning, and topped with a rolled up egg.The rose in the center is edible and is packed with nutrients that are good for women.

    • Mushroom cream sauce

      ☆

      • Demiglace sauce

        ☆

  • 1/10

    Aunt Daniela's Torta di Cioccolata

    Aunt Daniela's Torta di Cioccolata

    ¥ 770(税込)

    This is a memorable chocolate cake made using Chef Daniela's recipe from her time in Italy, but with brown sugar instead.We finish the cake with organic chocolate from France that contains 66% cacao, the same as what is sold in local shops.This is a classic, carefully crafted dolce that has become familiar to everyone.

  • 1/10

    Sunny Basque Cheesecake Citrus Scent

    Sunny Basque Cheesecake Citrus Scent

    ¥ 770(税込)

    The crispy surface has a slightly bitter taste and the cake melts in your mouth with a smooth texture.The rich flavor of the cheese is complemented by the refreshing aroma of citrus.One bite and you'll be pleasantly surprised by the gentle sweetness, followed by a light acidity and a clean aftertaste.This is a rewarding dessert that combines warmth and freshness, making you feel like you're relaxing in the sunshine.

  • 1/10

    Enjoy a relaxing and soothing moment in a natural and modern space filled with the warmth of wood and greenery.You can enjoy delicious food and relaxing conversation while feeling the gentleness of nature.It's also perfect for special occasions such as girls' nights, birthdays, and celebrations.Enjoy a special time with your loved ones in our comfortable, open dining area.

  • 1/10

    The warm, natural wood table is gently illuminated by the soft sunlight streaming in through the large glass windows.Enjoying lunch in this calm and comfortable space is a moment to forget about everyday life.They also have a wide variety of à la carte options, making it perfect for a drink even in the middle of the day.Last orders are taken until 3 PM, so you can enjoy a leisurely late lunch.

  • 1/10

    Just a 3-minute walk from Nishitetsu Yakuin Station.Away from the hustle and bustle of the city, the small entrance, quietly situated in an alleyway and surrounded by greenery, warmly welcomes all visitors.The store's landmark is a large, eye-catching white frying pan with the word "OPEN" painted on it.This unique signboard gently announces the beginning of a pleasant time.

  • 1/10

    Welcome to the entrance with seasonal flowers

    Welcome to the entrance with seasonal flowers

    When you arrive at the shop, the flowers are the first to welcome you.On sunny days, they are soothing in the wind, and on rainy days, they are soothed by the rainwater.The color of the flowers is a pleasure on the part of the caregiver, and I am working hard on gardening, hoping that it will be one of the pleasures of those who pass by.

  • 1/10

    The most popular secret dish ★ Our proud homemade dressing

    The most popular secret dish ★ Our proud homemade dressing

    This is a dressing that Frypan is so proud of that the moment you try the salad, you'll hear people exclaim, "I've never tried a dressing like this before."It is made with onions, carrots and apples and is lovingly handmade every day.We started this business in response to requests from some of our customers, and now offer bulk sales, so please feel free to contact us.

  • 1/10

    テーブル4名様 × 2

      There are two seats of this type facing the wall

    • 1/10

      テーブル2名様 × 3

        There are 3 tables for 2 people facing the window

      • 1/10

        テーブル5名様 × 1

          4 to 5 people can sit comfortably

        • 1/10

          テーブル2名様 × 2

            There are two tables for 2 people farthest from the entrance.

          • 1/10

            It is a storefront where greenery and seasonal flowers welcome you.I get energy from the appearance that grows little by little.Looking forward to daily care.Light a soft light on your lantern and it will turn into a joyful and cozy garden as you move from dusk to night.

          • 1/10

            The big frying pan is a landmark.3 minutes walk from Yakuin Station

          • 1/10

            There is a small garden with seasonal flowers at the entrance.It is also a secret pleasure to have a neighbor who likes plants talk to me during replanting and maintenance.I envision a place of relaxation with flowers and greenery.

          • 1/10

            A very satisfying colorful lunch

            A very satisfying colorful lunch

            Since opening, we have valued change and evolution, and have strived to bring smiles to our customers' faces through food.

          • 1/10

            Dolce who feels happy

            Dolce who feels happy

            Evolve the recipe of memories.

          • 1/10

            For birthdays and celebrations

            For birthdays and celebrations

            How about a memorable surprise with an artistic plate? Perfect for a birthday or wedding gift.

          • 1/10

            Enjoy the evening in a comfortable space

            Enjoy the evening in a comfortable space

            During dinner service, you will be greeted in a peaceful candlelit space.Enjoy a relaxing time with friends, family and loved ones

          • 1/10

            Seasonal entrance

            Seasonal entrance

            The seasonal welcome space is decorated with flowers and trees to welcome you.

          • 1/10

            A cheerful mealtime

            A cheerful mealtime

            Enjoy a cheerful and comfortable mealtime with a dish that will leave you feeling delighted until the last bite.

          • 1/10

            The welcome space is equipped with seasonal flowers and trees and alcohol-based disinfectant, and staff will take your temperature as a precaution.We hope you will cooperate with us in preventing illness in a comfortable, soothing space where you can experience the four seasons.

          • 1/10

            For tea time at lunch time

            For tea time at lunch time

            I was surprised when I first tasted the premium fresh juice with a deep taste of 100% fruit.It has the same taste as a whole fruit bite.It is not sugared at all, and you can fully enjoy the taste of carefully grown fruits.

          • 1/10

            For a relaxing tea time with organic tea

            For a relaxing tea time with organic tea

            I arrived here looking for something to warm my body from the core and to accompany my relaxing rest time.You can drink tea extracted from tea leaves that arrived while traveling the world of organic farming with a pot service.Please choose according to your physical condition and mood of the day.

          • 1/10

            Hakata Amaou Strawberry Milk

            Hakata Amaou Strawberry Milk

            550 yen(税込)

            This is the perfect drink, combining Fukuda Farm's rich Amaou syrup with frozen strawberries and milk.

          • 1/10

            fuzzy navel sparkling

            fuzzy navel sparkling

            550 yen(税込)

            Combine unshu tangerine syrup and white peach syrup, mix with frozen peach and carbonic acid.

          • 1/10

            Madagascar forest-scented apple tea sangria

            Madagascar forest-scented apple tea sangria

            ¥ 770(税込)

            The sweet and exotic aroma of Madagascar's Vichiperiphery pepper, also known as the "phantom pepper," adds an accent.When you put it in your mouth, the fruity flavor of apple and the depth of black tea and red wine spread, followed by a pleasant layering aroma of spices.This is a special sangria that is elegant and slightly mature, allowing you to enjoy its aroma.

          • 1/10

            Special sauce and fresh pasta in a hot frying pan

            Special sauce and fresh pasta in a hot frying pan

            We always have two types of fresh pasta available ★ Our chef will prepare a choice of soft and chewy spaghetti or wide, flat fettuccine to go with your sauce.You can change it if you like.The menu changes with the seasons, and includes freshly baked pizza toast, salad, and piping hot consommé soup. We aim to provide a lunch menu that will satisfy both your body and mind.

          • 1/10

            Seasonal sweets to enjoy

            Seasonal sweets to enjoy

            We are introducing carefully crafted desserts made by Frypan's pastry chefs.We make multiple prototypes and create products until we are completely satisfied, and only deliver to you products that the creators themselves believe to be "the one."Enjoy delicious sweets made with healthy ingredients that are visually appealing and delicious.

          • 1/10

            White beef steak carbonara

            White beef steak carbonara

            2860 yen(税込)

            White Pan's signature pasta! The ultimate way to enjoy popular carbonara, topped with beef steak.The combination of steak sauce and cream sauce is incredibly addictive.

          • 1/10

            Ortolana (tomato sauce, cheese, prosciutto, salad, mozzarella)

            Ortolana (tomato sauce, cheese, prosciutto, salad, mozzarella)

            1980 yen(税込)

            A chewy dough is topped with homemade tomato sauce and cheese, baked at a high temperature, and then finished with plenty of fresh vegetables, prosciutto, and mozzarella.

          • 1/10

            A wide range of a la carte dishes are also available.

            A wide range of a la carte dishes are also available.

            990 yen(税込)

            We also offer a wide range of a la carte dishes at lunchtime.You can drink from noon

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          生パスタ&イタリアン  白のフライパン

          • 住所
            福岡県福岡市中央区薬院1-6-5 ホワイティ薬院1F
          • 電話番号
            092-791-7906
          • 営業時間
            Tuesday - Saturday: 11:00 - 15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30) Sundays and holidays: 11:00~21:00 (Last orders for food 20:00, last orders for drinks 20:30)
          • 定休日
            Moon

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