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生パスタ&イタリアン　　白のフライパン

生パスタ&イタリアン　　白のフライパン

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生パスタ&イタリアン　　白のフライパン
生パスタ&イタリアン　　白のフライパン
営業時間はこちら

おすすめ料理

  • Special fresh pasta

    Special fresh pasta

    From 1,650 yen

    The chef's specialty is, of course, pasta.Special fresh pasta made using an original blend of flour.The impressive lineup is centered around traditional Italian pasta and includes the chef's own unique arrangements.Please enjoy our fresh pasta, which is only available in a frying pan and changes in appearance and flavor with each season, taking into consideration the compatibility of the ingredients and sauce.

  • Enjoy colorful fruits in this sangria, a treat for adults.

    Enjoy colorful fruits in this sangria, a treat for adults.

    660 yen ~

    Introducing gorgeous sangria born from the union of seasonal fruits and wine! Refreshing white sangria made with peach and grapefruit, luscious red sangria made with strawberries and grapes, tropical aroma of mango black tea, and bitter citrus marmalade are also appealing.The rose and white sparkling sangria is the perfect pre-meal toast!

  • Vibrant PIZZA

    Vibrant PIZZA

    Starting from 1,430 yen (tax included)

    Enjoy a luxurious meal by yourself, or have fun with friends. Today's treat is a cheerful pizza time.The moment you open the oven, the fragrant aroma of cheese wafts out.Sweet grilled tomatoes with a refreshing accent of pesto.The color, aroma, and taste are all outstanding.Enjoy it piping hot with a smile on your face.

お店の雰囲気

  • Enjoy a relaxing and soothing moment in a natural and modern space filled with the warmth of wood and greenery.You can enjoy delicious food and relaxing conversation while feeling the gentleness of nature.It's also perfect for special occasions such as girls' nights, birthdays, and celebrations.Enjoy a special time with your loved ones in our comfortable, open dining area.

    Enjoy a relaxing and soothing moment in a natural and modern space filled with the warmth of wood and greenery.You can enjoy delicious food and relaxing conversation while feeling the gentleness of nature.It's also perfect for special occasions such as girls' nights, birthdays, and celebrations.Enjoy a special time with your loved ones in our comfortable, open dining area.

  • The warm, natural wood table is gently illuminated by the soft sunlight streaming in through the large glass windows.Enjoying lunch in this calm and comfortable space is a moment to forget about everyday life.They also have a wide variety of à la carte options, making it perfect for a drink even in the middle of the day.Last orders are taken until 3 PM, so you can enjoy a leisurely late lunch.

    The warm, natural wood table is gently illuminated by the soft sunlight streaming in through the large glass windows.Enjoying lunch in this calm and comfortable space is a moment to forget about everyday life.They also have a wide variety of à la carte options, making it perfect for a drink even in the middle of the day.Last orders are taken until 3 PM, so you can enjoy a leisurely late lunch.

  • Just a 3-minute walk from Nishitetsu Yakuin Station.Away from the hustle and bustle of the city, the small entrance, quietly situated in an alleyway and surrounded by greenery, warmly welcomes all visitors.The store's landmark is a large, eye-catching white frying pan with the word "OPEN" painted on it.This unique signboard gently announces the beginning of a pleasant time.

    Just a 3-minute walk from Nishitetsu Yakuin Station.Away from the hustle and bustle of the city, the small entrance, quietly situated in an alleyway and surrounded by greenery, warmly welcomes all visitors.The store's landmark is a large, eye-catching white frying pan with the word "OPEN" painted on it.This unique signboard gently announces the beginning of a pleasant time.

  • Enjoy a relaxing and soothing moment in a natural and modern space filled with the warmth of wood and greenery.You can enjoy delicious food and relaxing conversation while feeling the gentleness of nature.It's also perfect for special occasions such as girls' nights, birthdays, and celebrations.Enjoy a special time with your loved ones in our comfortable, open dining area.
  • The warm, natural wood table is gently illuminated by the soft sunlight streaming in through the large glass windows.Enjoying lunch in this calm and comfortable space is a moment to forget about everyday life.They also have a wide variety of à la carte options, making it perfect for a drink even in the middle of the day.Last orders are taken until 3 PM, so you can enjoy a leisurely late lunch.
  • Just a 3-minute walk from Nishitetsu Yakuin Station.Away from the hustle and bustle of the city, the small entrance, quietly situated in an alleyway and surrounded by greenery, warmly welcomes all visitors.The store's landmark is a large, eye-catching white frying pan with the word "OPEN" painted on it.This unique signboard gently announces the beginning of a pleasant time.

FOOD

  • ANTIPASTO

    • Italian-style steak with aromatic spices [Bistecca]

      Italian-style steak with aromatic spices [Bistecca]

      2860 yen(税込)

      We've carefully selected lean cuts of meat and grilled them to perfection, creating a Tuscan-style steak that locks in the aroma and flavor.The meat is grilled to perfection, crispy on the outside and juicy on the inside, then generously topped with our homemade, fragrant garlic butter and our special sweet and rich onion sauce.This hearty and satisfying dish features fluffy potato fritters on the side.This is a truly blissful dish that meat lovers will adore.

      1/10

      Italian-style steak with aromatic spices [Bistecca]

      Italian-style steak with aromatic spices [Bistecca]

      2860 yen(税込)

      We've carefully selected lean cuts of meat and grilled them to perfection, creating a Tuscan-style steak that locks in the aroma and flavor.The meat is grilled to perfection, crispy on the outside and juicy on the inside, then generously topped with our homemade, fragrant garlic butter and our special sweet and rich onion sauce.This hearty and satisfying dish features fluffy potato fritters on the side.This is a truly blissful dish that meat lovers will adore.

    • Beef cheek stewed in Tuscan red wine

      Beef cheek stewed in Tuscan red wine

      2640 yen(税込)

      Slow-cooked beef cheeks are finished with a rich sauce made from concentrated red wine and aromatic vegetables.This Tuscan-style dish features tender beef cheek that practically melts in your mouth, paired with the rich and deep flavor of red wine.

      1/10

      Beef cheek stewed in Tuscan red wine

      Beef cheek stewed in Tuscan red wine

      2640 yen(税込)

      Slow-cooked beef cheeks are finished with a rich sauce made from concentrated red wine and aromatic vegetables.This Tuscan-style dish features tender beef cheek that practically melts in your mouth, paired with the rich and deep flavor of red wine.

    • Wagyu Italian Roast Beef [Tagliata]

      Wagyu Italian Roast Beef [Tagliata]

      2200 yen(税込)

      The finest Wagyu and domestic beef, sourced that day, is slow-cooked at 58 degrees Celsius for 5 hours to maximize its flavor.Finally, it's baked to a golden brown with rich fermented butter, resulting in an exquisite texture that's crispy on the outside and moist on the inside.Enjoy this dish with fresh herbs and tomatoes from Itoshima, fragrant roasted potatoes, and a fruity, rich homemade apple sauce.

      1/10

      Wagyu Italian Roast Beef [Tagliata]

      Wagyu Italian Roast Beef [Tagliata]

      2200 yen(税込)

      The finest Wagyu and domestic beef, sourced that day, is slow-cooked at 58 degrees Celsius for 5 hours to maximize its flavor.Finally, it's baked to a golden brown with rich fermented butter, resulting in an exquisite texture that's crispy on the outside and moist on the inside.Enjoy this dish with fresh herbs and tomatoes from Itoshima, fragrant roasted potatoes, and a fruity, rich homemade apple sauce.

    • American shrimp gratin [Gambero Rosso]

      American shrimp gratin [Gambero Rosso]

      1980 yen(税込)

      We use generous amounts of large red shrimp, simmered slowly in fresh cream, then combine it with flavorful lobster stock and mellow white sauce to create a rich, full-bodied sauce.This dish is topped with plenty of cheese and baked in the oven until fragrant, and goes perfectly with baguette.This popular menu item has many repeat customers and will have you wanting to scoop up all the sauce.

      1/10

      American shrimp gratin [Gambero Rosso]

      American shrimp gratin [Gambero Rosso]

      1980 yen(税込)

      We use generous amounts of large red shrimp, simmered slowly in fresh cream, then combine it with flavorful lobster stock and mellow white sauce to create a rich, full-bodied sauce.This dish is topped with plenty of cheese and baked in the oven until fragrant, and goes perfectly with baguette.This popular menu item has many repeat customers and will have you wanting to scoop up all the sauce.

    • Baked sweet potato and burrata cheese caprese

      Baked sweet potato and burrata cheese caprese

      1760 yen(税込)

      This autumnal Caprese salad combines fragrant, roasted sweet potatoes with creamy, melt-in-your-mouth burrata cheese.This dish, bursting with seasonal flavor, combines the rich sweetness of Anno sweet potatoes with the creaminess of cheese.

      1/10

      Baked sweet potato and burrata cheese caprese

      Baked sweet potato and burrata cheese caprese

      1760 yen(税込)

      This autumnal Caprese salad combines fragrant, roasted sweet potatoes with creamy, melt-in-your-mouth burrata cheese.This dish, bursting with seasonal flavor, combines the rich sweetness of Anno sweet potatoes with the creaminess of cheese.

    • Steamed sea bream with beurre blanc sauce

      Steamed sea bream with beurre blanc sauce

      1650 yen(税込)

      Steamed sea bream, cooked to perfection, bringing out its delicate flavor.The dish is finished with an elegant and mellow flavor using a beurre blanc sauce that combines the refreshing acidity of white wine with the rich creaminess of butter.

      1/10

      Steamed sea bream with beurre blanc sauce

      Steamed sea bream with beurre blanc sauce

      1650 yen(税込)

      Steamed sea bream, cooked to perfection, bringing out its delicate flavor.The dish is finished with an elegant and mellow flavor using a beurre blanc sauce that combines the refreshing acidity of white wine with the rich creaminess of butter.

    • Assortment of raw ham and salami

      Assortment of raw ham and salami

      1650 yen(税込)

      Perfect to enjoy with drinks.A popular and must-try menu item.

      1/10

      Assortment of raw ham and salami

      Assortment of raw ham and salami

      1650 yen(税込)

      Perfect to enjoy with drinks.A popular and must-try menu item.

    • Pork loin cutlet with tomato and arugula

      Pork loin cutlet with tomato and arugula

      ¥ 1210(税込)

      Crispy and flavorful pork loin cutlets are served with fresh tomatoes and refreshingly bitter arugula.This dish features the juicy flavor of pork, lightly enhanced by the acidity of tomatoes and the aroma of arugula.

      1/10

      Pork loin cutlet with tomato and arugula

      Pork loin cutlet with tomato and arugula

      ¥ 1210(税込)

      Crispy and flavorful pork loin cutlets are served with fresh tomatoes and refreshingly bitter arugula.This dish features the juicy flavor of pork, lightly enhanced by the acidity of tomatoes and the aroma of arugula.

    • Herb bomb baked ravioli!

      Herb bomb baked ravioli!

      990 yen(税込)

      Carefully selected pork and several kinds of herbs are wrapped in a pumpkin-based dough and then steamed and baked! This dish, inspired by Italian-style dumplings, is a masterpiece where the moment you take a bite, the juices of the pork and the aroma of the herbs fill the entire table.Be careful not to get burned!

      1/10

      Herb bomb baked ravioli!

      Herb bomb baked ravioli!

      990 yen(税込)

      Carefully selected pork and several kinds of herbs are wrapped in a pumpkin-based dough and then steamed and baked! This dish, inspired by Italian-style dumplings, is a masterpiece where the moment you take a bite, the juices of the pork and the aroma of the herbs fill the entire table.Be careful not to get burned!

    • Rich balsamic braised pork spare ribs

      Rich balsamic braised pork spare ribs

      990 yen(税込)

      These flavorful pork spare ribs have been simmered slowly for a long time until tender.The rich sauce, with its deep sweetness and just the right amount of acidity from balsamic vinegar, blends perfectly with the savory flavor of the meat, resulting in a satisfying and flavorful dish.

      1/10

      Rich balsamic braised pork spare ribs

      Rich balsamic braised pork spare ribs

      990 yen(税込)

      These flavorful pork spare ribs have been simmered slowly for a long time until tender.The rich sauce, with its deep sweetness and just the right amount of acidity from balsamic vinegar, blends perfectly with the savory flavor of the meat, resulting in a satisfying and flavorful dish.

    • Chicken neck meat simmered in butter with lemon and rosemary

      Chicken neck meat simmered in butter with lemon and rosemary

      990 yen(税込)

      This dish features chicken neck meat, known for its springy texture and rich flavor, grilled to perfection.The rich, creamy flavor of butter is combined with the refreshing tartness of lemon and the aroma of rosemary, resulting in a clean and refreshing aftertaste.This is a popular dish that pairs well with alcohol.

      1/10

      Chicken neck meat simmered in butter with lemon and rosemary

      Chicken neck meat simmered in butter with lemon and rosemary

      990 yen(税込)

      This dish features chicken neck meat, known for its springy texture and rich flavor, grilled to perfection.The rich, creamy flavor of butter is combined with the refreshing tartness of lemon and the aroma of rosemary, resulting in a clean and refreshing aftertaste.This is a popular dish that pairs well with alcohol.

    • Shrimp simmered in garlic oil

      Shrimp simmered in garlic oil

      990 yen(税込)

      Plump shrimp simmered in garlic-infused oil.This dish pairs perfectly with wine.

      1/10

      Shrimp simmered in garlic oil

      Shrimp simmered in garlic oil

      990 yen(税込)

      Plump shrimp simmered in garlic-infused oil.This dish pairs perfectly with wine.

    • Italian-style omelet with eel and mozzarella

      Italian-style omelet with eel and mozzarella

      990 yen(税込)

      This Italian-style omelet features the delicious flavor of perfectly grilled eel and melted mozzarella cheese, all wrapped in fluffy eggs.The rich flavor of the eel and the creaminess of the cheese harmonize perfectly, allowing you to enjoy a profound taste that blends Japanese and Italian cuisine.

      1/10

      Italian-style omelet with eel and mozzarella

      Italian-style omelet with eel and mozzarella

      990 yen(税込)

      This Italian-style omelet features the delicious flavor of perfectly grilled eel and melted mozzarella cheese, all wrapped in fluffy eggs.The rich flavor of the eel and the creaminess of the cheese harmonize perfectly, allowing you to enjoy a profound taste that blends Japanese and Italian cuisine.

    • Grilled Camembert and Prosciutto Salad

      Grilled Camembert and Prosciutto Salad

      880 yen(税込)

      This salad is the perfect combination of melted Camembert and prosciutto.

      1/10

      Grilled Camembert and Prosciutto Salad

      Grilled Camembert and Prosciutto Salad

      880 yen(税込)

      This salad is the perfect combination of melted Camembert and prosciutto.

    • Sea bream and Hakata eggplant carpaccio with shiso leaf and amazake vinaigrette

      Sea bream and Hakata eggplant carpaccio with shiso leaf and amazake vinaigrette

      880 yen(税込)

      Fresh sea bream and Fukuoka-grown eggplant cooked in broth are served as a carpaccio.The sauce, finished with perilla leaves and amazake (sweet rice wine), gives it a refreshing taste.

      1/10

      Sea bream and Hakata eggplant carpaccio with shiso leaf and amazake vinaigrette

      Sea bream and Hakata eggplant carpaccio with shiso leaf and amazake vinaigrette

      880 yen(税込)

      Fresh sea bream and Fukuoka-grown eggplant cooked in broth are served as a carpaccio.The sauce, finished with perilla leaves and amazake (sweet rice wine), gives it a refreshing taste.

    • Mackerel cutlet with lemon tartar sauce

      Mackerel cutlet with lemon tartar sauce

      880 yen(税込)

      I made mackerel into cutlets.

      1/10

      Mackerel cutlet with lemon tartar sauce

      Mackerel cutlet with lemon tartar sauce

      880 yen(税込)

      I made mackerel into cutlets.

    • Spring rolls filled with shrimp and blue crab

      Spring rolls filled with shrimp and blue crab

      880 yen(税込)

      1/10

      Spring rolls filled with shrimp and blue crab

      Spring rolls filled with shrimp and blue crab

      880 yen(税込)

    • Blackthroat seaperch fritters with truffle salt

      Blackthroat seaperch fritters with truffle salt

      ¥ 770(税込)

      The blackthroat seaperch is deep-fried with a light batter and plump flesh.This dish offers a luxurious taste experience, combining refined umami and sweetness with the rich aroma of truffle salt.

      1/10

      Blackthroat seaperch fritters with truffle salt

      Blackthroat seaperch fritters with truffle salt

      ¥ 770(税込)

      The blackthroat seaperch is deep-fried with a light batter and plump flesh.This dish offers a luxurious taste experience, combining refined umami and sweetness with the rich aroma of truffle salt.

    • [Half Size] Assortment of Prosciutto and Salami

      [Half Size] Assortment of Prosciutto and Salami

      ¥ 770(税込)

      1/10

      [Half Size] Assortment of Prosciutto and Salami

      [Half Size] Assortment of Prosciutto and Salami

      ¥ 770(税込)

    • Unzen ham cutlet with mustard flavor

      Unzen ham cutlet with mustard flavor

      ¥ 770(税込)

      A cutlet made with flavorful Unzen ham, crispy on the outside and juicy on the inside.This dish, featuring the rich umami and just the right amount of saltiness of ham, and served with flavorful golden mustard, pairs perfectly with alcoholic beverages.

      1/10

      Unzen ham cutlet with mustard flavor

      Unzen ham cutlet with mustard flavor

      ¥ 770(税込)

      A cutlet made with flavorful Unzen ham, crispy on the outside and juicy on the inside.This dish, featuring the rich umami and just the right amount of saltiness of ham, and served with flavorful golden mustard, pairs perfectly with alcoholic beverages.

    • Homemade fig butter

      Homemade fig butter

      ¥ 660(税込)

      Sweet and salty homemade butter made with evaporated rum and plenty of figs.

      1/10

      Homemade fig butter

      Homemade fig butter

      ¥ 660(税込)

      Sweet and salty homemade butter made with evaporated rum and plenty of figs.

    • Maitake mushroom fritters infused with forest herbs

      Maitake mushroom fritters infused with forest herbs

      ¥ 660(税込)

      Fragrant maitake mushrooms are lightly coated in a crispy batter and fried to perfection, then seasoned with a variety of herbs for a rich and flavorful fritter.This simple yet memorable dish offers the rich umami of maitake mushrooms that unfolds with every bite, along with the refreshing aroma of herbs reminiscent of a forest.

      1/10

      Maitake mushroom fritters infused with forest herbs

      Maitake mushroom fritters infused with forest herbs

      ¥ 660(税込)

      Fragrant maitake mushrooms are lightly coated in a crispy batter and fried to perfection, then seasoned with a variety of herbs for a rich and flavorful fritter.This simple yet memorable dish offers the rich umami of maitake mushrooms that unfolds with every bite, along with the refreshing aroma of herbs reminiscent of a forest.

    • The devilishly addictive potato fries

      The devilishly addictive potato fries

      ¥ 660(税込)

      Perfect to enjoy with drinks.Use plenty of our special spice blend.

      1/10

      The devilishly addictive potato fries

      The devilishly addictive potato fries

      ¥ 660(税込)

      Perfect to enjoy with drinks.Use plenty of our special spice blend.

    • Green salad with homemade dressing

      Green salad with homemade dressing

      550 yen(税込)

      Fruits and vegetables with a homemade, uncooked raw anchovy dressing.

      1/10

      Green salad with homemade dressing

      Green salad with homemade dressing

      550 yen(税込)

      Fruits and vegetables with a homemade, uncooked raw anchovy dressing.

    • Peperoncino cucumber marinade

      Peperoncino cucumber marinade

      550 yen(税込)

      1/10

      Peperoncino cucumber marinade

      Peperoncino cucumber marinade

      550 yen(税込)

    • Garlic toast

      Garlic toast

      220 yen(税込)

      1/10

      Garlic toast

      Garlic toast

      220 yen(税込)

    • Bread

      Bread

      110 yen(税込)

      1/10

      Bread

      Bread

      110 yen(税込)

  • SeasonalPasta

    • White beef steak carbonara

      White beef steak carbonara

      ¥ 2970(税込)

      Our signature dish!! A rich and addictive carbonara topped with beef steak.

      1/10

      White beef steak carbonara

      White beef steak carbonara

      ¥ 2970(税込)

      Our signature dish!! A rich and addictive carbonara topped with beef steak.

    • Red shrimp and grilled maitake mushrooms in a charred shrimp miso tomato cream sauce

      Red shrimp and grilled maitake mushrooms in a charred shrimp miso tomato cream sauce

      2530 yen(税込)

      Grilled red shrimp and maitake mushrooms are served with a rich tomato cream sauce infused with the savory flavor of shrimp paste.A rich autumn pasta dish featuring the savory aroma of burnt shrimp paste and the sweet flavor of red shrimp.

      1/10

      Red shrimp and grilled maitake mushrooms in a charred shrimp miso tomato cream sauce

      Red shrimp and grilled maitake mushrooms in a charred shrimp miso tomato cream sauce

      2530 yen(税込)

      Grilled red shrimp and maitake mushrooms are served with a rich tomato cream sauce infused with the savory flavor of shrimp paste.A rich autumn pasta dish featuring the savory aroma of burnt shrimp paste and the sweet flavor of red shrimp.

    • Porchetta-style pork shoulder and porcini mushroom ragu bianco

      Porchetta-style pork shoulder and porcini mushroom ragu bianco

      2200 yen(税込)

      Slowly simmered pork shoulder in a porchetta style, combined with a rich white ragu sauce featuring fragrant porcini mushrooms.This pasta dish, perfect for autumn, combines the savory flavor of pork, the aroma of herbs, and the rich taste of porcini mushrooms for a deeply flavorful dish.

      1/10

      Porchetta-style pork shoulder and porcini mushroom ragu bianco

      Porchetta-style pork shoulder and porcini mushroom ragu bianco

      2200 yen(税込)

      Slowly simmered pork shoulder in a porchetta style, combined with a rich white ragu sauce featuring fragrant porcini mushrooms.This pasta dish, perfect for autumn, combines the savory flavor of pork, the aroma of herbs, and the rich taste of porcini mushrooms for a deeply flavorful dish.

    • Sicilian-style red snow crab with pistachio cream sauce

      Sicilian-style red snow crab with pistachio cream sauce

      1980 yen(税込)

      This fragrant pasta features sautéed snow crab infused with the rich aroma of white wine, and luxuriously finished with a creamy sauce and Italian pistachio paste.Pistachios, often called the "queen of nuts," are packed with nutrients that are great for beauty and health.Please enjoy this special dish.

      1/10

      Sicilian-style red snow crab with pistachio cream sauce

      Sicilian-style red snow crab with pistachio cream sauce

      1980 yen(税込)

      This fragrant pasta features sautéed snow crab infused with the rich aroma of white wine, and luxuriously finished with a creamy sauce and Italian pistachio paste.Pistachios, often called the "queen of nuts," are packed with nutrients that are great for beauty and health.Please enjoy this special dish.

    • Rich beef tendon ragu with burrata cheese.

      Rich beef tendon ragu with burrata cheese.

      1980 yen(税込)

      A rich and flavorful tomato ragout, made with beef tendons that have been simmered slowly until tender, condensing their delicious taste.Finished with creamy burrata cheese, this luxurious pasta dish features a rich sauce with a mellow, deep flavor.

      1/10

      Rich beef tendon ragu with burrata cheese.

      Rich beef tendon ragu with burrata cheese.

      1980 yen(税込)

      A rich and flavorful tomato ragout, made with beef tendons that have been simmered slowly until tender, condensing their delicious taste.Finished with creamy burrata cheese, this luxurious pasta dish features a rich sauce with a mellow, deep flavor.

    • Luxurious juicy hamburger bolognese

      Luxurious juicy hamburger bolognese

      1870 jpy(税込)

      A thick hamburger steak served on pasta tossed in a demi-glace sauce with a hint of red wine.

      1/10

      Luxurious juicy hamburger bolognese

      Luxurious juicy hamburger bolognese

      1870 jpy(税込)

      A thick hamburger steak served on pasta tossed in a demi-glace sauce with a hint of red wine.

    • Sea bream cured in kelp and taro root with bottarga peperoncino

      Sea bream cured in kelp and taro root with bottarga peperoncino

      1760 yen(税込)

      This peperoncino dish features sea bream, whose flavor has been enhanced by curing it with kelp, combined with taro root simmered in chicken broth.The savory richness of bottarga spreads throughout, creating an elegant and refreshing taste.

      1/10

      Sea bream cured in kelp and taro root with bottarga peperoncino

      Sea bream cured in kelp and taro root with bottarga peperoncino

      1760 yen(税込)

      This peperoncino dish features sea bream, whose flavor has been enhanced by curing it with kelp, combined with taro root simmered in chicken broth.The savory richness of bottarga spreads throughout, creating an elegant and refreshing taste.

    • Chicken neck meat and autumn eggplant arrabbiata

      Chicken neck meat and autumn eggplant arrabbiata

      1760 yen(税込)

      This hearty Arabian dinner combines flavorful and chewy chicken neck meat with fragrant, fried eggplant.This dish features a spicy tomato sauce enhanced with chili peppers, bringing out the delicious flavors of the ingredients in an addictive way.

      1/10

      Chicken neck meat and autumn eggplant arrabbiata

      Chicken neck meat and autumn eggplant arrabbiata

      1760 yen(税込)

      This hearty Arabian dinner combines flavorful and chewy chicken neck meat with fragrant, fried eggplant.This dish features a spicy tomato sauce enhanced with chili peppers, bringing out the delicious flavors of the ingredients in an addictive way.

    • Smoked bacon, mozzarella, and shiso leaf in a tomato cream sauce

      Smoked bacon, mozzarella, and shiso leaf in a tomato cream sauce

      1650 yen(税込)

      One of our two most popular pasta dishes since we first opened.If you're unsure what to eat, I recommend starting with this pasta.

      1/10

      Smoked bacon, mozzarella, and shiso leaf in a tomato cream sauce

      Smoked bacon, mozzarella, and shiso leaf in a tomato cream sauce

      1650 yen(税込)

      One of our two most popular pasta dishes since we first opened.If you're unsure what to eat, I recommend starting with this pasta.

    • Shrimp and mushrooms in Genoese-style basil cream sauce

      Shrimp and mushrooms in Genoese-style basil cream sauce

      1650 yen(税込)

      One of our two most popular pasta dishes since we first opened.If you're unsure what to eat, I recommend starting with this pasta.

      1/10

      Shrimp and mushrooms in Genoese-style basil cream sauce

      Shrimp and mushrooms in Genoese-style basil cream sauce

      1650 yen(税込)

      One of our two most popular pasta dishes since we first opened.If you're unsure what to eat, I recommend starting with this pasta.

    • Carbonara with prosciutto and soft-boiled egg

      Carbonara with prosciutto and soft-boiled egg

      1650 yen(税込)

      The soft-boiled homemade Itoshima eggs and rich cheese cream sauce are a perfect match.Roasting the prosciutto in a high-temperature oven enhances its aroma.

      1/10

      Carbonara with prosciutto and soft-boiled egg

      Carbonara with prosciutto and soft-boiled egg

      1650 yen(税込)

      The soft-boiled homemade Itoshima eggs and rich cheese cream sauce are a perfect match.Roasting the prosciutto in a high-temperature oven enhances its aroma.

    • Heap

      Heap

      220 yen(税込)

      1/10

      Heap

      Heap

      220 yen(税込)

  • PIZZA

    • Speciale (tomato sauce, burrata cheese, mozzarella, basil sauce, Grana Padano)

      Speciale (tomato sauce, burrata cheese, mozzarella, basil sauce, Grana Padano)

      2200 yen(税込)

      A premium Margherita pizza, topped with burrata cheese and finished with a tomato sauce.

      1/10

      Speciale (tomato sauce, burrata cheese, mozzarella, basil sauce, Grana Padano)

      Speciale (tomato sauce, burrata cheese, mozzarella, basil sauce, Grana Padano)

      2200 yen(税込)

      A premium Margherita pizza, topped with burrata cheese and finished with a tomato sauce.

    • Ortolana (tomato sauce, cheese, salad, prosciutto, mozzarella)

      Ortolana (tomato sauce, cheese, salad, prosciutto, mozzarella)

      1980 yen(税込)

      This dish features a generous portion of fresh salad.

      1/10

      Ortolana (tomato sauce, cheese, salad, prosciutto, mozzarella)

      Ortolana (tomato sauce, cheese, salad, prosciutto, mozzarella)

      1980 yen(税込)

      This dish features a generous portion of fresh salad.

    • Bismarck (white sauce, mozzarella, mortadella, soft-boiled egg, cheese)

      Bismarck (white sauce, mozzarella, mortadella, soft-boiled egg, cheese)

      1980 yen(税込)

      A pizza baked with a mild white sauce base.Finally, a soft-boiled egg is added, and it's finished with a generous amount of rich mortadella.

      1/10

      Bismarck (white sauce, mozzarella, mortadella, soft-boiled egg, cheese)

      Bismarck (white sauce, mozzarella, mortadella, soft-boiled egg, cheese)

      1980 yen(税込)

      A pizza baked with a mild white sauce base.Finally, a soft-boiled egg is added, and it's finished with a generous amount of rich mortadella.

    • Quattro Formaggi (white sauce, cheese, Grana Cider, Gorgonzola, Mozzarella, honey, black pepper)

      Quattro Formaggi (white sauce, cheese, Grana Cider, Gorgonzola, Mozzarella, honey, black pepper)

      1870 jpy(税込)

      A sophisticated pizza with the aroma of four kinds of cheese.Finish by drizzling with honey and a sprinkle of black pepper before serving.

      1/10

      Quattro Formaggi (white sauce, cheese, Grana Cider, Gorgonzola, Mozzarella, honey, black pepper)

      Quattro Formaggi (white sauce, cheese, Grana Cider, Gorgonzola, Mozzarella, honey, black pepper)

      1870 jpy(税込)

      A sophisticated pizza with the aroma of four kinds of cheese.Finish by drizzling with honey and a sprinkle of black pepper before serving.

    • Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

      Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

      1870 jpy(税込)

      A versatile pizza that pairs well with both red and white wines, with a whimsical touch.

      1/10

      Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

      Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

      1870 jpy(税込)

      A versatile pizza that pairs well with both red and white wines, with a whimsical touch.

    • Achuga (tomato sauce, mozzarella, anchovies, tomatoes, black olives, oregano)

      Achuga (tomato sauce, mozzarella, anchovies, tomatoes, black olives, oregano)

      1760 yen(税込)

      A simple pizza featuring fresh tomatoes, enhanced with the perfect balance of saltiness and umami from anchovies.The sweetness of the roasted tomatoes and the richness of the anchovies combine in this dish, making it a perfect accompaniment to wine.

      1/10

      Achuga (tomato sauce, mozzarella, anchovies, tomatoes, black olives, oregano)

      Achuga (tomato sauce, mozzarella, anchovies, tomatoes, black olives, oregano)

      1760 yen(税込)

      A simple pizza featuring fresh tomatoes, enhanced with the perfect balance of saltiness and umami from anchovies.The sweetness of the roasted tomatoes and the richness of the anchovies combine in this dish, making it a perfect accompaniment to wine.

    • Japanese style (white sauce, onion, teriyaki chicken, cheese)

      Japanese style (white sauce, onion, teriyaki chicken, cheese)

      1760 yen(税込)

      A Japanese-style pizza combining a white sauce with the sweetness of onions and teriyaki chicken.This dish features a perfect combination of rich cheese flavor and the sweet and savory taste of teriyaki sauce.

      1/10

      Japanese style (white sauce, onion, teriyaki chicken, cheese)

      Japanese style (white sauce, onion, teriyaki chicken, cheese)

      1760 yen(税込)

      A Japanese-style pizza combining a white sauce with the sweetness of onions and teriyaki chicken.This dish features a perfect combination of rich cheese flavor and the sweet and savory taste of teriyaki sauce.

    • Melanzana (tomato sauce, eggplant, cheese)

      Melanzana (tomato sauce, eggplant, cheese)

      1650 yen(税込)

      A simple pizza with a tomato sauce base, topped with fragrant roasted eggplant and cheese.This classic dish offers a delightful combination of eggplant's savory flavor and tomato's tanginess.

      1/10

      Melanzana (tomato sauce, eggplant, cheese)

      Melanzana (tomato sauce, eggplant, cheese)

      1650 yen(税込)

      A simple pizza with a tomato sauce base, topped with fragrant roasted eggplant and cheese.This classic dish offers a delightful combination of eggplant's savory flavor and tomato's tanginess.

    • Margherita (tomato sauce, mozzarella, basil pesto)

      Margherita (tomato sauce, mozzarella, basil pesto)

      1650 yen(税込)

      The classic Margherita is made with special Genoa sauce instead of fresh basil.It is popular for both dinner and lunch.

      1/10

      Margherita (tomato sauce, mozzarella, basil pesto)

      Margherita (tomato sauce, mozzarella, basil pesto)

      1650 yen(税込)

      The classic Margherita is made with special Genoa sauce instead of fresh basil.It is popular for both dinner and lunch.

  • Speciality

    • Princess Omelette Rice with Rich Demi-Glace/Mushroom Cream Sauce

      Princess Omelette Rice with Rich Demi-Glace/Mushroom Cream Sauce

      1650 yen(税込)

      This dish was born from the chef's sudden idea of "I wanted to try wrapping eggs," and before we knew it, it had become one of our specialties.Rice cooked over an open flame in pork bone soup is mixed with minced chicken, then stir-fried with tomato sauce and aromatic soy sauce, which are homemade every morning, and topped with a rolled up egg.The rose in the center is edible and is packed with nutrients that are good for women.

      種類を見る

      1/10

      Princess Omelette Rice with Rich Demi-Glace/Mushroom Cream Sauce

      Princess Omelette Rice with Rich Demi-Glace/Mushroom Cream Sauce

      1650 yen(税込)

      This dish was born from the chef's sudden idea of "I wanted to try wrapping eggs," and before we knew it, it had become one of our specialties.Rice cooked over an open flame in pork bone soup is mixed with minced chicken, then stir-fried with tomato sauce and aromatic soy sauce, which are homemade every morning, and topped with a rolled up egg.The rose in the center is edible and is packed with nutrients that are good for women.

      • Mushroom cream sauce

        ☆

        • Demiglace sauce

          ☆

  • DOLCE

    • Aunt Daniela's Torta di Cioccolata

      Aunt Daniela's Torta di Cioccolata

      ¥ 770(税込)

      This is a memorable chocolate cake made using Chef Daniela's recipe from her time in Italy, but with brown sugar instead.We finish the cake with organic chocolate from France that contains 66% cacao, the same as what is sold in local shops.This is a classic, carefully crafted dolce that has become familiar to everyone.

      1/10

      Aunt Daniela's Torta di Cioccolata

      Aunt Daniela's Torta di Cioccolata

      ¥ 770(税込)

      This is a memorable chocolate cake made using Chef Daniela's recipe from her time in Italy, but with brown sugar instead.We finish the cake with organic chocolate from France that contains 66% cacao, the same as what is sold in local shops.This is a classic, carefully crafted dolce that has become familiar to everyone.

    • Sunny Basque Cheesecake Citrus Scent

      Sunny Basque Cheesecake Citrus Scent

      ¥ 770(税込)

      The crispy surface has a slightly bitter taste and the cake melts in your mouth with a smooth texture.The rich flavor of the cheese is complemented by the refreshing aroma of citrus.One bite and you'll be pleasantly surprised by the gentle sweetness, followed by a light acidity and a clean aftertaste.This is a rewarding dessert that combines warmth and freshness, making you feel like you're relaxing in the sunshine.

      1/10

      Sunny Basque Cheesecake Citrus Scent

      Sunny Basque Cheesecake Citrus Scent

      ¥ 770(税込)

      The crispy surface has a slightly bitter taste and the cake melts in your mouth with a smooth texture.The rich flavor of the cheese is complemented by the refreshing aroma of citrus.One bite and you'll be pleasantly surprised by the gentle sweetness, followed by a light acidity and a clean aftertaste.This is a rewarding dessert that combines warmth and freshness, making you feel like you're relaxing in the sunshine.

もっと見る閉じる

DRINK

  • BOTTLEWINE

    • Prosecco White / Ella Prosecco Organic Extra Dry

      4950 yen(税込)

      Grapes grown organically in the Veneto region of Italy, using the Glera variety, are harvested by hand.A delicate effervescence and a vibrant bouquet bursting with fruity flavors.It has a clean taste with flavors reminiscent of green apples and a pleasant acidity.

      1/10

      Prosecco White / Ella Prosecco Organic Extra Dry

      4950 yen(税込)

      Grapes grown organically in the Veneto region of Italy, using the Glera variety, are harvested by hand.A delicate effervescence and a vibrant bouquet bursting with fruity flavors.It has a clean taste with flavors reminiscent of green apples and a pleasant acidity.

    • Prosecco White / Bacio dell'A Luna

      3960 yen(税込)

      Italy/Veneto region, Glera grape variety/A delicate and fruity aroma of ripe apples, pears, peaches, and white flowers.This bottle is perfect as an aperitif, and it also pairs well with seafood and salads.

      1/10

      Prosecco White / Bacio dell'A Luna

      3960 yen(税込)

      Italy/Veneto region, Glera grape variety/A delicate and fruity aroma of ripe apples, pears, peaches, and white flowers.This bottle is perfect as an aperitif, and it also pairs well with seafood and salads.

    • Lambrusco Red / Cavicchioli Solba Lasecco

      3960 yen(税込)

      Italy/Emilia-Romagna/Lambrusco variety/An elegant, dry, slightly sparkling wine with a vibrant fruitiness and fresh acidity.It is also ideal as a drink with meals.

      1/10

      Lambrusco Red / Cavicchioli Solba Lasecco

      3960 yen(税込)

      Italy/Emilia-Romagna/Lambrusco variety/An elegant, dry, slightly sparkling wine with a vibrant fruitiness and fresh acidity.It is also ideal as a drink with meals.

    • White Spumante / Bottega Millesimato

      3300 yen(税込)

      Italy/Veneto region/Great value recommended Spumante.Perfect for a celebratory drink.

      1/10

      White Spumante / Bottega Millesimato

      3300 yen(税込)

      Italy/Veneto region/Great value recommended Spumante.Perfect for a celebratory drink.

    • White wine / Saltarelli Verdicchio Classico

      4510 yen(税込)

      Italy/Marche region/Verdicchio grape variety - Soft mouthfeel with an almond-like bitterness

      1/10

      White wine / Saltarelli Verdicchio Classico

      4510 yen(税込)

      Italy/Marche region/Verdicchio grape variety - Soft mouthfeel with an almond-like bitterness

    • White wine / Vigneti Pipoli Bianco Grecofiano

      4290 yen(税込)

      Italy / Basilicata region / Greco 50 Fiano 50

      1/10

      White wine / Vigneti Pipoli Bianco Grecofiano

      4290 yen(税込)

      Italy / Basilicata region / Greco 50 Fiano 50

    • White wine / Levante Malvasia Bianca

      4180 yen(税込)

      Italian/Puglia region/Malvasia Bianca variety.A bright straw color.A powerful, vibrant, and fruity fragrance.It is fresh, flavorful, and has a long-lasting finish.

      1/10

      White wine / Levante Malvasia Bianca

      4180 yen(税込)

      Italian/Puglia region/Malvasia Bianca variety.A bright straw color.A powerful, vibrant, and fruity fragrance.It is fresh, flavorful, and has a long-lasting finish.

    • White wine / Velenosi Villa Angela Chardonnay

      4070 yen(税込)

      Dry.100% Chardonnay / Marche region, Italy. The bâtonnage effect gives it a creamy taste similar to barrel aging.

      1/10

      White wine / Velenosi Villa Angela Chardonnay

      4070 yen(税込)

      Dry.100% Chardonnay / Marche region, Italy. The bâtonnage effect gives it a creamy taste similar to barrel aging.

    • White wine / Terrece Vico Austo Chardonnay barrel aged

      4070 yen(税込)

      Chardonnay / Dry, with a crisp acidity.Italian Emilia-Romagna

      1/10

      White wine / Terrece Vico Austo Chardonnay barrel aged

      4070 yen(税込)

      Chardonnay / Dry, with a crisp acidity.Italian Emilia-Romagna

    • White wine / Tormaresca Chardonnay

      3850 yen(税込)

      Italy/Puglia/Chardonnay

      1/10

      White wine / Tormaresca Chardonnay

      3850 yen(税込)

      Italy/Puglia/Chardonnay

    • Red wine/Mare Annume <Chunky/Red Zinfandel>

      4730 yen(税込)

      Full-bodied/100% Primitivo grapes/Buglia, Italy. Aromas of red fruits.Powerful and full of volume.Highly recommended for anyone wanting a full-bodied drink.

      1/10

      Red wine/Mare Annume <Chunky/Red Zinfandel>

      4730 yen(税込)

      Full-bodied/100% Primitivo grapes/Buglia, Italy. Aromas of red fruits.Powerful and full of volume.Highly recommended for anyone wanting a full-bodied drink.

    • Red wine / Toscai La Loggia

      4510 yen(税込)

      Italy / Tuscany / Sangiovese Merlot

      1/10

      Red wine / Toscai La Loggia

      4510 yen(税込)

      Italy / Tuscany / Sangiovese Merlot

    • Red wine / Vigneti Alanico del Vulture Pipoli

      4400 yen(税込)

      Italy / Basilicata / Al-Anico variety

      1/10

      Red wine / Vigneti Alanico del Vulture Pipoli

      4400 yen(税込)

      Italy / Basilicata / Al-Anico variety

    • Red wine / Levante Merlot

      4180 yen(税込)

      Italy/Puglia region/Merlot grape.A rich ruby red.A fruity and soft fragrance.

      1/10

      Red wine / Levante Merlot

      4180 yen(税込)

      Italy/Puglia region/Merlot grape.A rich ruby red.A fruity and soft fragrance.

    • Red wine / Masciarelli Linea Classica Montepulciano d'Abruzzo

      3960 yen(税込)

      Italy / Abruzzo / Montepulciano

      1/10

      Red wine / Masciarelli Linea Classica Montepulciano d'Abruzzo

      3960 yen(税込)

      Italy / Abruzzo / Montepulciano

    • Red wine / Chianti del Barone Ricasoli

      3960 yen(税込)

      Italy/Tuscany/Sangiovese/Dry medium body.Elegant aroma and velvety smooth texture.A sensual and satisfying high-quality casual Chianti.

      1/10

      Red wine / Chianti del Barone Ricasoli

      3960 yen(税込)

      Italy/Tuscany/Sangiovese/Dry medium body.Elegant aroma and velvety smooth texture.A sensual and satisfying high-quality casual Chianti.

  • ALCOHOLE

    • Foaming Rose Sangria

      ¥ 770(税込)

      A sparkling sangria with a gorgeous appearance and taste, featuring rosé bubbles and berries floating on top.Perfect for a special night.

      1/10

      Foaming Rose Sangria

      ¥ 770(税込)

      A sparkling sangria with a gorgeous appearance and taste, featuring rosé bubbles and berries floating on top.Perfect for a special night.

    • White sangria with bubbles

      ¥ 770(税込)

      A refreshing drink with plenty of fruit trapped in the bubbles of white wine.Also recommended for toasting!

      1/10

      White sangria with bubbles

      ¥ 770(税込)

      A refreshing drink with plenty of fruit trapped in the bubbles of white wine.Also recommended for toasting!

    • Citrus Marmalade Sangria

      ¥ 770(税込)

      A refreshing drink with a hint of bitter marmalade and citrus flavor.It is also recommended as a drink to enjoy with meals.

      1/10

      Citrus Marmalade Sangria

      ¥ 770(税込)

      A refreshing drink with a hint of bitter marmalade and citrus flavor.It is also recommended as a drink to enjoy with meals.

    • Mango Tropicana Sangria

      ¥ 770(税込)

      The rich sweetness of mango is accented by the subtle aroma of black tea.A cup that is like a dessert, giving you a taste of the tropics.

      1/10

      Mango Tropicana Sangria

      ¥ 770(税込)

      The rich sweetness of mango is accented by the subtle aroma of black tea.A cup that is like a dessert, giving you a taste of the tropics.

    • Craft draft beer Spring Valley Toyojun 496

      ¥ 660(税込)

      1/10

      Craft draft beer Spring Valley Toyojun 496

      ¥ 660(税込)

    • Craft draft beer Spring Valley Silk Ale

      ¥ 660(税込)

      1/10

      Craft draft beer Spring Valley Silk Ale

      ¥ 660(税込)

    • Glass sparkling

      ¥ 660(税込)

      To toast.

      1/10

      Glass sparkling

      ¥ 660(税込)

      To toast.

    • Strawberry Benika Sangria

      ¥ 660(税込)

      A fruity and gorgeous red sangria featuring sweet and sour ripe strawberries.This is a popular drink among women.

      1/10

      Strawberry Benika Sangria

      ¥ 660(税込)

      A fruity and gorgeous red sangria featuring sweet and sour ripe strawberries.This is a popular drink among women.

    • Grape Red Sangria

      ¥ 660(税込)

      A rich and luxurious drink that harmonizes the deep flavor of grapes with the richness of red wine.Perfect for a relaxing evening.

      1/10

      Grape Red Sangria

      ¥ 660(税込)

      A rich and luxurious drink that harmonizes the deep flavor of grapes with the richness of red wine.Perfect for a relaxing evening.

    • White peach white sangria

      ¥ 660(税込)

      A juicy and gorgeous white sangria made with plenty of meltingly sweet peaches.The refreshing white wine brings out the peach aroma.

      1/10

      White peach white sangria

      ¥ 660(税込)

      A juicy and gorgeous white sangria made with plenty of meltingly sweet peaches.The refreshing white wine brings out the peach aroma.

    • Grapefruit Citrus Sangria

      ¥ 660(税込)

      A white sangria for adults with a pleasant bitter and refreshing acidity.The appetizing citrus aroma makes it a perfect match for appetizers.

      1/10

      Grapefruit Citrus Sangria

      ¥ 660(税込)

      A white sangria for adults with a pleasant bitter and refreshing acidity.The appetizing citrus aroma makes it a perfect match for appetizers.

    • Glass of wine (red · white)

      550 yen(税込)

      italian wine

      1/10

      Glass of wine (red · white)

      550 yen(税込)

      italian wine

    • Horn High Ball

      550 yen(税込)

      Uses Kirin Whisky Riku.

      1/10

      Horn High Ball

      550 yen(税込)

      Uses Kirin Whisky Riku.

    • Cork High Ball

      550 yen(税込)

      1/10

      Cork High Ball

      550 yen(税込)

    • Ginger Highball

      550 yen(税込)

      1/10

      Ginger Highball

      550 yen(税込)

    • Kyushu lemon sour

      550 yen(税込)

      Using syrup from fukuda farm.

      1/10

      Kyushu lemon sour

      550 yen(税込)

      Using syrup from fukuda farm.

    • Amaou strawberry sour

      550 yen(税込)

      1/10

      Amaou strawberry sour

      550 yen(税込)

    • Kumamoto Dekopon Sour

      550 yen(税込)

      Made with syrup from Fukuda Farm.

      1/10

      Kumamoto Dekopon Sour

      550 yen(税込)

      Made with syrup from Fukuda Farm.

    • Saga Wenzhou mandarin sour

      550 yen(税込)

      Using syrup from fukuda farm.

      1/10

      Saga Wenzhou mandarin sour

      550 yen(税込)

      Using syrup from fukuda farm.

    • Hakata Chijiku Sour

      550 yen(税込)

      Using syrup from fukuda farm.

      1/10

      Hakata Chijiku Sour

      550 yen(税込)

      Using syrup from fukuda farm.

    • Hakata Amaou Strawberry Highball

      550 yen(税込)

      Made with syrup from Fukuda Farm.

      1/10

      Hakata Amaou Strawberry Highball

      550 yen(税込)

      Made with syrup from Fukuda Farm.

    • Oita Kabosu Highball

      550 yen(税込)

      Using syrup from fukuda farm.

      1/10

      Oita Kabosu Highball

      550 yen(税込)

      Using syrup from fukuda farm.

    • Miyazaki Hinata summer highball

      550 yen(税込)

      Using syrup from fukuda farm.

      1/10

      Miyazaki Hinata summer highball

      550 yen(税込)

      Using syrup from fukuda farm.

  • NONALCOHOLE

    • Suntory All Free

      ¥ 660(税込)

      It's a non-alcoholic beer.

      1/10

      Suntory All Free

      ¥ 660(税込)

      It's a non-alcoholic beer.

    • Peach Tea Cream Soda

      ¥ 660(税込)

      Combine Amaou strawberry syrup, sparkling water, and Earl Grey tea, then top with homemade gelato.

      1/10

      Peach Tea Cream Soda

      ¥ 660(税込)

      Combine Amaou strawberry syrup, sparkling water, and Earl Grey tea, then top with homemade gelato.

    • fuzzy navel sparkling

      550 yen(税込)

      Combine unshu tangerine syrup and white peach syrup, mix with frozen peach and carbonic acid.

      1/10

      fuzzy navel sparkling

      550 yen(税込)

      Combine unshu tangerine syrup and white peach syrup, mix with frozen peach and carbonic acid.

    • Miyazaki Hyuganatsu and pink grapefruit mojito

      550 yen(税込)

      Combine Hyuganatsu syrup and carbonic acid, and add frozen grapefruit and fresh mint for a refreshing drink.

      1/10

      Miyazaki Hyuganatsu and pink grapefruit mojito

      550 yen(税込)

      Combine Hyuganatsu syrup and carbonic acid, and add frozen grapefruit and fresh mint for a refreshing drink.

    • Hakata Amaou Strawberry Milk

      550 yen(税込)

      It is a cup of cool milk with strawberry syrup and strawberry puree, and garnished with sweet and sour strawberries.

      1/10

      Hakata Amaou Strawberry Milk

      550 yen(税込)

      It is a cup of cool milk with strawberry syrup and strawberry puree, and garnished with sweet and sour strawberries.

    • Kyushu Lemon Squash

      550 yen(税込)

      No.1 Popular: Homemade lemon squash with a refreshing aroma and vibrant color

      1/10

      Kyushu Lemon Squash

      550 yen(税込)

      No.1 Popular: Homemade lemon squash with a refreshing aroma and vibrant color

    • Apple Lemonade

      550 yen(税込)

      Made with green apple syrup and lemon syrup, with carbonation and fresh apples.

      1/10

      Apple Lemonade

      550 yen(税込)

      Made with green apple syrup and lemon syrup, with carbonation and fresh apples.

    • Arizona Sunset

      550 yen(税込)

      1/10

      Arizona Sunset

      550 yen(税込)

    • Mango Tea Glow

      550 yen(税込)

      1/10

      Mango Tea Glow

      550 yen(税込)

    • Citrus Marmalade Blanc

      550 yen(税込)

      1/10

      Citrus Marmalade Blanc

      550 yen(税込)

    • Oita Cabos Tonic

      550 yen(税込)

      This refreshing drink is made with tonic water, green apple syrup, and kabosu syrup.

      1/10

      Oita Cabos Tonic

      550 yen(税込)

      This refreshing drink is made with tonic water, green apple syrup, and kabosu syrup.

    • Hakata Fig Earl Grey

      550 yen(税込)

      An autumnal mocktail combining fig syrup with Earl Grey tea.Finally, top with dried figs.

      1/10

      Hakata Fig Earl Grey

      550 yen(税込)

      An autumnal mocktail combining fig syrup with Earl Grey tea.Finally, top with dried figs.

    • Kumamoto Dekopon Spicy

      550 yen(税込)

      A perfect carbonated drink for an autumn day.A refreshing ginger ale is combined with dekopon syrup and basil, and topped with frozen orange slices.It's the kind of drink that makes you want to have another one.

      1/10

      Kumamoto Dekopon Spicy

      550 yen(税込)

      A perfect carbonated drink for an autumn day.A refreshing ginger ale is combined with dekopon syrup and basil, and topped with frozen orange slices.It's the kind of drink that makes you want to have another one.

  • JUICE

    • Red Grapes

      550 yen(税込)

      1/10

      Red Grapes

      550 yen(税込)

    • White Grapes

      550 yen(税込)

      1/10

      White Grapes

      550 yen(税込)

    • Cola

      440 yen(税込)

      1/10

      Cola

      440 yen(税込)

    • Apple

      440 yen(税込)

      1/10

      Apple

      440 yen(税込)

    • mango

      440 yen(税込)

      1/10

      mango

      440 yen(税込)

    • Ginger ale

      440 yen(税込)

      1/10

      Ginger ale

      440 yen(税込)

    • Unshu mandarin orange

      440 yen(税込)

      1/10

      Unshu mandarin orange

      440 yen(税込)

    • Oolong Tea

      440 yen(税込)

      1/10

      Oolong Tea

      440 yen(税込)

    • Tonic Water

      440 yen(税込)

      1/10

      Tonic Water

      440 yen(税込)

  • TEA SELECTION with teapot

    • Herb Tea /7 Berry London

      ¥ 660(税込)

      The scent of seven berries makes you want to go to London.A tea that reminds you of Nanairo's rainbow

      1/10

      Herb Tea /7 Berry London

      ¥ 660(税込)

      The scent of seven berries makes you want to go to London.A tea that reminds you of Nanairo's rainbow

    • Herb Tea/La France and Vanilla

      ¥ 660(税込)

      Add vanilla to the scent of pear.

      1/10

      Herb Tea/La France and Vanilla

      ¥ 660(税込)

      Add vanilla to the scent of pear.

    • Herb Tea/Fig Caramel

      ¥ 660(税込)

      A trendy black tea with fragrant fig and caramel flavors.

      1/10

      Herb Tea/Fig Caramel

      ¥ 660(税込)

      A trendy black tea with fragrant fig and caramel flavors.

    • Herb tea/hime strawberry

      ¥ 660(税込)

      Blended tea with strawberry scent and Earl Gray

      1/10

      Herb tea/hime strawberry

      ¥ 660(税込)

      Blended tea with strawberry scent and Earl Gray

  • COFFEE

    • Cafe latte (ICE)

      550 yen(税込)

      1/10

      Cafe latte (ICE)

      550 yen(税込)

    • Coffee (Hot / Ice)

      440 yen(税込)

      1/10

      Coffee (Hot / Ice)

      440 yen(税込)

  • TEA

    • Tea (Hot/Ice)

      440 yen(税込)

      1/10

      Tea (Hot/Ice)

      440 yen(税込)

もっと見る閉じる

LUNCH

  • [Fresh pasta lunch] Salad, soup and bread set

    • White beef steak carbonara

      ¥ 2970(税込)

      A rich and addictive carbonara topped with beef steak.

      1/10

      White beef steak carbonara

      ¥ 2970(税込)

      A rich and addictive carbonara topped with beef steak.

    • Red shrimp and grilled maitake mushrooms in a charred shrimp miso tomato cream sauce

      2530 yen(税込)

      Grilled red shrimp and maitake mushrooms are served with a rich tomato cream sauce infused with the savory flavor of shrimp paste.A rich autumn pasta dish featuring the savory aroma of burnt shrimp paste and the sweet flavor of red shrimp.

      1/10

      Red shrimp and grilled maitake mushrooms in a charred shrimp miso tomato cream sauce

      2530 yen(税込)

      Grilled red shrimp and maitake mushrooms are served with a rich tomato cream sauce infused with the savory flavor of shrimp paste.A rich autumn pasta dish featuring the savory aroma of burnt shrimp paste and the sweet flavor of red shrimp.

    • Porchetta-style pork shoulder and porcini mushroom ragu bianco

      2200 yen(税込)

      Slowly simmered pork shoulder in a porchetta style, combined with a rich white ragu sauce featuring fragrant porcini mushrooms.This pasta dish, perfect for autumn, combines the savory flavor of pork, the aroma of herbs, and the rich taste of porcini mushrooms for a deeply flavorful dish.

      1/10

      Porchetta-style pork shoulder and porcini mushroom ragu bianco

      2200 yen(税込)

      Slowly simmered pork shoulder in a porchetta style, combined with a rich white ragu sauce featuring fragrant porcini mushrooms.This pasta dish, perfect for autumn, combines the savory flavor of pork, the aroma of herbs, and the rich taste of porcini mushrooms for a deeply flavorful dish.

    • Sicilian-style red snow crab with pistachio cream sauce

      1980 yen(税込)

      This fragrant dish features sautéed snow crab, flavored with white wine, and simmered in cream and Italian pistachio paste.Pistachios, often called the "queen of nuts," are highly nutritious, making them a great choice for beauty and health.

      1/10

      Sicilian-style red snow crab with pistachio cream sauce

      1980 yen(税込)

      This fragrant dish features sautéed snow crab, flavored with white wine, and simmered in cream and Italian pistachio paste.Pistachios, often called the "queen of nuts," are highly nutritious, making them a great choice for beauty and health.

    • Rich beef tendon ragu with burrata cheese.

      1980 yen(税込)

      A rich and flavorful tomato ragout, made with beef tendons that have been simmered slowly until tender, condensing their delicious taste.Finished with creamy burrata cheese, this luxurious pasta dish features a rich sauce with a mellow, deep flavor.

      1/10

      Rich beef tendon ragu with burrata cheese.

      1980 yen(税込)

      A rich and flavorful tomato ragout, made with beef tendons that have been simmered slowly until tender, condensing their delicious taste.Finished with creamy burrata cheese, this luxurious pasta dish features a rich sauce with a mellow, deep flavor.

    • Juicy hamburger bolognese

      1870 jpy(税込)

      A fluffy hamburger patty is served on top of pasta topped with a red wine-infused demi-glace sauce.

      1/10

      Juicy hamburger bolognese

      1870 jpy(税込)

      A fluffy hamburger patty is served on top of pasta topped with a red wine-infused demi-glace sauce.

    • Sea bream cured in kelp and taro root with bottarga peperoncino

      1760 yen(税込)

      This peperoncino dish features sea bream cured with kelp to bring out its umami flavor, paired with tender taro.Finished off with a generous shave of bottarga, this pasta dish offers a layered flavor of the sea and just the right amount of saltiness, creating a truly autumnal taste.

      1/10

      Sea bream cured in kelp and taro root with bottarga peperoncino

      1760 yen(税込)

      This peperoncino dish features sea bream cured with kelp to bring out its umami flavor, paired with tender taro.Finished off with a generous shave of bottarga, this pasta dish offers a layered flavor of the sea and just the right amount of saltiness, creating a truly autumnal taste.

    • Chicken neck meat and fried eggplant arrabiata

      1760 yen(税込)

      This hearty Arabian dinner combines flavorful and chewy chicken neck meat with fragrant, crispy fried eggplant.This dish features a spicy tomato sauce enhanced with chili peppers, bringing out the delicious flavors of the ingredients in an addictive way.

      1/10

      Chicken neck meat and fried eggplant arrabiata

      1760 yen(税込)

      This hearty Arabian dinner combines flavorful and chewy chicken neck meat with fragrant, crispy fried eggplant.This dish features a spicy tomato sauce enhanced with chili peppers, bringing out the delicious flavors of the ingredients in an addictive way.

    • Smoked bacon, mozzarella, shiso leaves and tomato cream sauce

      1650 yen(税込)

      These two popular menu items have been popular since the opening! If you're not sure what to eat, start with this pasta.

      1/10

      Smoked bacon, mozzarella, shiso leaves and tomato cream sauce

      1650 yen(税込)

      These two popular menu items have been popular since the opening! If you're not sure what to eat, start with this pasta.

    • Shrimp and mushrooms in Genoa-style basil cream sauce

      1650 yen(税込)

      Two of the most popular menu items since the restaurant opened! If you're not sure what to eat, start with this pasta.

      1/10

      Shrimp and mushrooms in Genoa-style basil cream sauce

      1650 yen(税込)

      Two of the most popular menu items since the restaurant opened! If you're not sure what to eat, start with this pasta.

    • Carbonara with prosciutto and soft-boiled egg

      1650 yen(税込)

      We've combined carefully selected soft-boiled eggs from Itoshima with crispy grilled Spanish cured ham.Served with a rich cheese sauce.

      1/10

      Carbonara with prosciutto and soft-boiled egg

      1650 yen(税込)

      We've combined carefully selected soft-boiled eggs from Itoshima with crispy grilled Spanish cured ham.Served with a rich cheese sauce.

  • [Princess Omelette Rice Lunch] Salad and soup set

    • Princess Omelette Rice with Red Wine Flavored Demi-Glace Sauce

      1650 yen(税込)

      Despite being Italian, this popular menu item has been loved for over 10 years since the restaurant opened.

      1/10

      Princess Omelette Rice with Red Wine Flavored Demi-Glace Sauce

      1650 yen(税込)

      Despite being Italian, this popular menu item has been loved for over 10 years since the restaurant opened.

    • Princess Omelette Rice with Mushrooms and White Wine Cream Sauce

      1650 yen(税込)

      Okayama-grown mushrooms are sauteed slowly into a paste, lightly mixed with white wine and cultured butter, and finished with a creamy, deep sauce.

      1/10

      Princess Omelette Rice with Mushrooms and White Wine Cream Sauce

      1650 yen(税込)

      Okayama-grown mushrooms are sauteed slowly into a paste, lightly mixed with white wine and cultured butter, and finished with a creamy, deep sauce.

  • [Chewy Pizza Lunch] Salad and soup set

    • Speciale (tomato sauce, mozzarella, burrata cheese, basil sauce, Grana)

      2200 yen(税込)

      A premium Margherita pizza, topped with burrata cheese and finished with a tomato sauce.

      1/10

      Speciale (tomato sauce, mozzarella, burrata cheese, basil sauce, Grana)

      2200 yen(税込)

      A premium Margherita pizza, topped with burrata cheese and finished with a tomato sauce.

    • Ortolana (tomato sauce, cheese, prosciutto, salad, mozzarella)

      1980 yen(税込)

      A tomato-based pizza topped with plenty of salad, prosciutto, and fresh mozzarella.A hearty pizza

      1/10

      Ortolana (tomato sauce, cheese, prosciutto, salad, mozzarella)

      1980 yen(税込)

      A tomato-based pizza topped with plenty of salad, prosciutto, and fresh mozzarella.A hearty pizza

    • Bismarck (cream sauce, mozzarella, mortadella, soft-boiled egg, Grana cheese, black pepper)

      1980 yen(税込)

      A pizza baked with a mild white sauce base.Finally, a soft-boiled egg is added, and it's finished with a generous amount of rich mortadella.

      1/10

      Bismarck (cream sauce, mozzarella, mortadella, soft-boiled egg, Grana cheese, black pepper)

      1980 yen(税込)

      A pizza baked with a mild white sauce base.Finally, a soft-boiled egg is added, and it's finished with a generous amount of rich mortadella.

    • Quattro Formaggi (white sauce, cheese, mozzarella, Gorgonzola, Grana Cabernet Sauvignon, honey, black pepper)

      1870 jpy(税込)

      A sophisticated pizza with the aroma of four kinds of cheese.Enjoy it with plenty of black pepper-flavored honey.

      1/10

      Quattro Formaggi (white sauce, cheese, mozzarella, Gorgonzola, Grana Cabernet Sauvignon, honey, black pepper)

      1870 jpy(税込)

      A sophisticated pizza with the aroma of four kinds of cheese.Enjoy it with plenty of black pepper-flavored honey.

    • Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

      1870 jpy(税込)

      A whimsical pizza.All things considered, it's the most delicious.

      1/10

      Capricciosa (tomato sauce, cheese, bacon, salami, mushrooms, olives)

      1870 jpy(税込)

      A whimsical pizza.All things considered, it's the most delicious.

    • Achuga (tomato sauce, mozzarella, anchovies, tomatoes, black olives, oregano)

      1760 yen(税込)

      A simple pizza featuring fresh tomatoes, enhanced with the perfect balance of saltiness and umami from anchovies.The sweetness of the roasted tomatoes and the richness of the anchovies combine in this dish, making it a perfect accompaniment to wine.

      1/10

      Achuga (tomato sauce, mozzarella, anchovies, tomatoes, black olives, oregano)

      1760 yen(税込)

      A simple pizza featuring fresh tomatoes, enhanced with the perfect balance of saltiness and umami from anchovies.The sweetness of the roasted tomatoes and the richness of the anchovies combine in this dish, making it a perfect accompaniment to wine.

    • Japanese style (white sauce, onion, teriyaki chicken, cheese)

      1760 yen(税込)

      A Japanese-style pizza combining a white sauce with the sweetness of onions and teriyaki chicken.This dish features a perfect combination of rich cheese flavor and the sweet and savory taste of teriyaki sauce.

      1/10

      Japanese style (white sauce, onion, teriyaki chicken, cheese)

      1760 yen(税込)

      A Japanese-style pizza combining a white sauce with the sweetness of onions and teriyaki chicken.This dish features a perfect combination of rich cheese flavor and the sweet and savory taste of teriyaki sauce.

    • Melanzana (tomato sauce, eggplant, cheese)

      1650 yen(税込)

      A simple pizza with a tomato sauce base, topped with fragrant roasted eggplant and cheese.This classic dish offers a delightful combination of eggplant's savory flavor and tomato's tanginess.

      1/10

      Melanzana (tomato sauce, eggplant, cheese)

      1650 yen(税込)

      A simple pizza with a tomato sauce base, topped with fragrant roasted eggplant and cheese.This classic dish offers a delightful combination of eggplant's savory flavor and tomato's tanginess.

    • Margherita (tomato sauce, mozzarella, basil pesto)

      1650 yen(税込)

      It's a classic, but it's good.

      1/10

      Margherita (tomato sauce, mozzarella, basil pesto)

      1650 yen(税込)

      It's a classic, but it's good.

  • [DOLCE]

    • Aunt Daniela's Torta di Cioccolata

      ¥ 770(税込)

      This is a nostalgic chocolate cake that I made using the recipe from my time in Italy, but with brown sugar instead.We finish the cake with organic chocolate from France that contains 66% cacao, the same as what is sold in local shops.This is a familiar, carefully crafted, classic dolce.

      1/10

      Aunt Daniela's Torta di Cioccolata

      ¥ 770(税込)

      This is a nostalgic chocolate cake that I made using the recipe from my time in Italy, but with brown sugar instead.We finish the cake with organic chocolate from France that contains 66% cacao, the same as what is sold in local shops.This is a familiar, carefully crafted, classic dolce.

    • Sunny Basque Cheesecake Citrus Scent

      ¥ 770(税込)

      The crispy surface has a slightly bitter taste and the cake melts in your mouth with a smooth texture.The rich flavor of the cheese is complemented by the refreshing aroma of citrus.One bite and you'll be pleasantly surprised by the gentle sweetness, followed by a light acidity and a clean aftertaste.This is a rewarding dessert that combines warmth and freshness, making you feel like you're relaxing in the sunshine.

      1/10

      Sunny Basque Cheesecake Citrus Scent

      ¥ 770(税込)

      The crispy surface has a slightly bitter taste and the cake melts in your mouth with a smooth texture.The rich flavor of the cheese is complemented by the refreshing aroma of citrus.One bite and you'll be pleasantly surprised by the gentle sweetness, followed by a light acidity and a clean aftertaste.This is a rewarding dessert that combines warmth and freshness, making you feel like you're relaxing in the sunshine.

  • [Lunch a la carte menu]

    • Italian-style steak with aromatic spices [Bistecca]

      2860 yen(税込)

      A hearty Italian steak, "Bistegga," grilled to perfection.By baking it quickly at a high temperature, we've created a crispy exterior and a juicy interior.A masterful blend of several spices creates a rich aroma that spreads the moment you bite into it, harmonizing with the inherent deliciousness of the meat.Its simple yet powerful flavor pairs perfectly with red wine.This dish is designed to stimulate your appetite, offering a delightful aroma and rich flavor.

      1/10

      Italian-style steak with aromatic spices [Bistecca]

      2860 yen(税込)

      A hearty Italian steak, "Bistegga," grilled to perfection.By baking it quickly at a high temperature, we've created a crispy exterior and a juicy interior.A masterful blend of several spices creates a rich aroma that spreads the moment you bite into it, harmonizing with the inherent deliciousness of the meat.Its simple yet powerful flavor pairs perfectly with red wine.This dish is designed to stimulate your appetite, offering a delightful aroma and rich flavor.

    • Beef cheek stewed in Tuscan red wine

      2640 yen(税込)

      Slow-cooked beef cheeks are finished with a rich sauce made from concentrated red wine and aromatic vegetables.This Tuscan-style dish features tender beef cheek that practically melts in your mouth, paired with the rich and deep flavor of red wine.

      1/10

      Beef cheek stewed in Tuscan red wine

      2640 yen(税込)

      Slow-cooked beef cheeks are finished with a rich sauce made from concentrated red wine and aromatic vegetables.This Tuscan-style dish features tender beef cheek that practically melts in your mouth, paired with the rich and deep flavor of red wine.

    • Wagyu Italian Roast Beef [Tagliata]

      2200 yen(税込)

      "Tagliada" is an Italian-style roast beef dish made with carefully selected Wagyu beef loin, slow-cooked to lock in the flavor.The outside is crispy and fragrant, while the inside is moist and tender, and it's sliced for easy eating.The sweetness of the high-quality fat and the rich umami of the meat, unique to Wagyu beef, spread with every bite.The simple seasoning brings out the best in the ingredients, allowing you to enjoy a luxurious aftertaste with every bite.This elegant and beautiful dish will add a special touch to any memorable moment.

      1/10

      Wagyu Italian Roast Beef [Tagliata]

      2200 yen(税込)

      "Tagliada" is an Italian-style roast beef dish made with carefully selected Wagyu beef loin, slow-cooked to lock in the flavor.The outside is crispy and fragrant, while the inside is moist and tender, and it's sliced for easy eating.The sweetness of the high-quality fat and the rich umami of the meat, unique to Wagyu beef, spread with every bite.The simple seasoning brings out the best in the ingredients, allowing you to enjoy a luxurious aftertaste with every bite.This elegant and beautiful dish will add a special touch to any memorable moment.

    • American shrimp gratin [Gambero Rosso]

      1980 yen(税込)

      We used three generously large red shrimp.

      1/10

      American shrimp gratin [Gambero Rosso]

      1980 yen(税込)

      We used three generously large red shrimp.

    • Baked sweet potato and burrata cheese caprese

      1760 yen(税込)

      This autumnal Caprese salad combines fragrant, roasted sweet potatoes with creamy, melt-in-your-mouth burrata cheese.This dish, bursting with seasonal flavor, combines the rich sweetness of Anno sweet potatoes with the creaminess of cheese.

      1/10

      Baked sweet potato and burrata cheese caprese

      1760 yen(税込)

      This autumnal Caprese salad combines fragrant, roasted sweet potatoes with creamy, melt-in-your-mouth burrata cheese.This dish, bursting with seasonal flavor, combines the rich sweetness of Anno sweet potatoes with the creaminess of cheese.

    • Assortment of cured ham and salami

      1650 yen(税込)

      We can provide it immediately.

      1/10

      Assortment of cured ham and salami

      1650 yen(税込)

      We can provide it immediately.

    • Shrimp simmered in garlic oil

      990 yen(税込)

      Plump shrimp simmered in garlic-infused oil.It pairs well with wine.

      1/10

      Shrimp simmered in garlic oil

      990 yen(税込)

      Plump shrimp simmered in garlic-infused oil.It pairs well with wine.

    • Sea bream and eggplant carpaccio with shiso leaf and amazake vinaigrette

      880 yen(税込)

      Fresh sea bream and eggplant simmered in broth for a refreshing dish.

      1/10

      Sea bream and eggplant carpaccio with shiso leaf and amazake vinaigrette

      880 yen(税込)

      Fresh sea bream and eggplant simmered in broth for a refreshing dish.

    • Bite-sized mackerel cutlets with lemon tartar sauce

      880 yen(税込)

      With homemade tartar sauce.

      1/10

      Bite-sized mackerel cutlets with lemon tartar sauce

      880 yen(税込)

      With homemade tartar sauce.

    • Homemade fig butter

      ¥ 660(税込)

      A generous amount of homemade fig butter is placed on the baguette.

      1/10

      Homemade fig butter

      ¥ 660(税込)

      A generous amount of homemade fig butter is placed on the baguette.

    • The devilishly addictive potato fries

      ¥ 660(税込)

      Spiced French fries

      1/10

      The devilishly addictive potato fries

      ¥ 660(税込)

      Spiced French fries

    • Garlic toast

      220 yen(税込)

      With homemade garlic butter.

      1/10

      Garlic toast

      220 yen(税込)

      With homemade garlic butter.

    • bucket

      110 yen(税込)

      1/10

      bucket

      110 yen(税込)

    • powdered cheese

      220 yen(税込)

      1/10

      powdered cheese

      220 yen(税込)

もっと見る閉じる

ACCESS

  • 住所
    福岡県福岡市中央区薬院１－６－５　ホワイティ薬院１F
  • 交通アクセス
    3 minutes on foot from Nishitetsuinbosai station 179 meters from Kyoto station

店舗詳細情報

生パスタ&イタリアン　　白のフライパン

なまぱすたのおみせ　しろのふらいぱん

基本情報

  • 住所
    福岡県福岡市中央区薬院１－６－５　ホワイティ薬院１F
  • アクセス
    3 minutes on foot from Nishitetsuinbosai station 179 meters from Kyoto station
  • 電話番号
    092-791-7906
  • 営業時間
    Tuesday - Saturday: 11:00 - 15:00 (Last orders for food 14:30, last orders for drinks 14:30) 17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30) Sundays and holidays: 11:00~21:00 (Last orders for food 20:00, last orders for drinks 20:30)
    Sundays and public holidays 11:00 to 21:00
  • お問い合わせ時間
    10:00~
  • 定休日
    Moon
    Open on Mondays and public holidays.Closed on the following Tuesday
  • 関連ページ

詳細情報

  • キャンセル規定
    [Course reservation] 100% of the course fee (per person) will be charged from 10:00 on the day of your visit.
    If you wish to cancel or change your contact information, please contact us before the deadline.
  • 平均予算
    昼：1501 - 2000 yen　夜：4001 - 5000 yen
  • クレジットカード
    available（VISA, Master, Amex, JCB）
  • 電子マネー
    available（Suica, iD）
  • ＱＲコード決済
    PayPay

感染症対策

  • Initiative for customers

    [When entering the store]

    Place hand sanitizers in the store

    [Direction to table]

    Keep a certain distance between table seats

    [Table/counter service]

    Keep a certain distance with customers at time of orderOrder by mobile device

    [Accounting process]

    Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
  • Safety and health management for employees
    Temperature check at the start of workFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

たばこ

  • 禁煙・喫煙

    All seats are non-smoking

    All seats are completely non-smoking

  • 喫煙専用室
    なし

お席情報

  • 総席数
    25 seats (table seats will be provided at intervals)
  • 最大宴会収容人数
    25 people (please feel free to contact us)
  • 個室
    None（There is no private room, but it is a relaxing space）
  • 座敷
    None
  • 掘りごたつ
    None
  • カウンター
    None
  • ソファー
    None
  • テラス席
    None
  • 貸切
    Available
  • 夜景がきれいなお席
    None

設備

  • Wi-Fi
    There
  • バリアフリー
    There（Since it is a roadside store on the 1st floor, please feel free to come with wheelchairs and strollers.）
  • 駐車場
    None（There is a coin parking nearby）
  • カラオケ設備
    None
  • バンド演奏
    No
  • ＴＶ・プロジェクタ
    None
  • 英語メニュー
    None

その他

  • 飲み放題
    There
  • 食べ放題
    None（There is no all you can eat）
  • お酒
    Wine fulfillment
  • お子様連れ
    Child-friendly OK（Please feel free to contact us.）
  • ウェディングパーティー・二次会
    Please feel free to contact us for a consultation.
  • お祝い・サプライズ対応
    Yes
  • ライブショー
    None
  • ペット同伴
    No