Specials
Special fresh pasta
★
The chef's specialty is, of course, pasta.Special fresh pasta made using an original blend of flour.The impressive lineup is centered around traditional Italian pasta and includes the chef's own unique arrangements.Please enjoy our fresh pasta, which is only available in a frying pan and changes in appearance and flavor with each season, taking into consideration the compatibility of the ingredients and sauce.
Sweets created by pastry chefs that will please your body
☆
These colorful sweets are carefully made one by one using whole grain flour, almond flour, cane sugar, honey, and natural ingredients, with the authentic taste presented by a chef who trained in Italy, and by a pastry chef who pursues "this is it."To accompany your meal, we recommend black tea or herbal tea extracted from carefully selected organically grown tea leaves and served in a pot.
Vibrant PIZZA
From 1430 yen including tax
A cheerful PIZZA time where you can enjoy being alone or sharing.When you open the oven, you'll see browned cheese and grilled tomatoes.Bright green Genovese as an accent.Please enjoy it hot.
Atmosphere of the shop
Natural modern dining with the warmth of wood and greenery.Eat in a healing space that is well-ventilated and secures a social distance.It can also be used for girls-only gatherings, birthdays, celebrations, etc.
In the welcome space, seasonal flowers and trees and alcohol disinfection are available to add color to the time of prevention.We ask for your cooperation.We will thoroughly create an environment so that you can have a comfortable stay by ensuring safety and security.
3 minutes walk from Yakuin Station.You will be healed by the entrance surrounded by greenery in the back alley.Look for the large white frying pan at the entrance with "OPEN" written on it.
COURSE
![Most popular: Spring season 2-hour all-you-can-drink dinner course [Shungetsu no tavola] 4,400 yen per person, 13 dishes in total](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/52067734/9g6h_sq_w340h340.jpg)
Most popular: Spring season 2-hour all-you-can-drink dinner course [Shungetsu no tavola] 4,400 yen per person, 13 dishes in total
- 13items
- 2-8persons
- All-you-can-drink available
4400 yen(Tax included)
This course does not include beer in the all-you-can-drink option.
![Spring Banquet Premium farewell dinner course with 2 hours of all-you-can-drink [Spring Light Ciao] 6,600 yen per person, 14 dishes in total](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/52067737/b52o_sq_w340h340.jpg)
Spring Banquet Premium farewell dinner course with 2 hours of all-you-can-drink [Spring Light Ciao] 6,600 yen per person, 14 dishes in total
- 14items
- 2-12persons
- All-you-can-drink available
6600 yen(Tax included)
Please contact the store for reservations for 11 or more people.
![A seasonal dinner course with gorgeous spring ingredients and 2 hours of all-you-can-drink [Spring Sky Kirameki] 8,800 yen per person, total of 10 dishes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/53713476/hgpc_sq_w340h340.jpg)
A seasonal dinner course with gorgeous spring ingredients and 2 hours of all-you-can-drink [Spring Sky Kirameki] 8,800 yen per person, total of 10 dishes
- 10items
- 2-10persons
- All-you-can-drink available
8800 yen(Tax included)
![Casual dinner course with one drink [Spring evening Sera] 3,850 yen per person, total of 9 dishes](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/52067738/gzt8_sq_w340h340.jpg)
Casual dinner course with one drink [Spring evening Sera] 3,850 yen per person, total of 9 dishes
- 9items
- 2-8persons
3850 yen(Tax included)
![Seasonal lunch course [Midday Salute] 3,300 yen per person, 11 dishes in total with drink](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/47281913/ncfb_sq_w340h340.jpg)
Seasonal lunch course [Midday Salute] 3,300 yen per person, 11 dishes in total with drink
- 11items
- 2-8persons
3300 yen(Tax included)
Please contact the store if you would like to use the service for more than 9 people.
FOOD
ANTIPASTO
![[Tagliata] The ultimate Italian roast beef made from specially selected beef loin](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728374/skx5_w340h340.jpg)
1/10
![[Tagliata] The ultimate Italian roast beef made from specially selected beef loin](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728374/skx5_w500h500.jpg)
[Tagliata] The ultimate Italian roast beef made from specially selected beef loin
2299 jpy(Tax included)
High-quality Wagyu beef and domestic beef procured that day are cooked at low temperature and served with Itoshima herbs and tomatoes.
![American shrimp gratin [Gambero Rosso]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728376/j5j8_w340h340.jpg)
1/10
![American shrimp gratin [Gambero Rosso]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728376/j5j8_w500h500.jpg)
American shrimp gratin [Gambero Rosso]
1980 yen(Tax included)
Large red shrimp are mixed with lobster stock and white sauce, topped with cheese and placed in the oven.
1/10
Specially selected beef loin Italian steak
1870 jpy(Tax included)
A classic Italian Tuscan menu.
1/10
European prosciutto and salami garden salad topped with soft-boiled egg
1760 yen(Tax included)
This popular dish has the salad softening the saltiness of the prosciutto and salami.
1/10
A heaping serving of Tuscan-style European prosciutto and salami
1540 jpy(Tax included)
A great accompaniment to alcohol.A popular must-have menu item.
1/10
Tuna and avocado carpaccio with soft-boiled egg, Itoshima herbs, and Italian dried mullet roe
¥ 1210(Tax included)
A very popular menu item among female customer groups!
1/10
Italian marinated smoked salmon
1100 yen(Tax included)
Salmon smoked with cherry blossom chips and served with Itoshima herbs and tomatoes.
1/10
Luxurious Premium Roast Beef Salad
1100 yen(Tax included)
A luxurious salad topped with low-temperature cooked roast beef.
1/10
Herb shrimp boiled in garlic oil
990 yen(Tax included)
Juicy shrimp simmered in oil flavored with garlic.It goes well with wine.
1/10
Chilled Hanamidori chicken breast and Miyazaki sweet potato, bergamot-flavored soy sauce, salivating chicken style
990 yen(Tax included)
Chinese appetizers in a Western style.I've been hooked on chefs lately.The soy sauce is infused with the aroma of herbal tea and olive oil is added for an Italian style.Add some spiciness with peperoncino oil.
1/10
Kagoshima Prefecture bonito tataki style carpaccio with marinated eggplant and tomato
990 yen(Tax included)
Popular menu!
1/10
Homemade roast pork covered in green onions, yukhoe style
880 yen(Tax included)
Homemade roast pork with plenty of apple sauce and green onions.Crumble the egg yolk to make it like yukhoe.
1/10
Nagasaki Port Mackerel Cutlet with Itoshima Egg Tartar Sauce
880 yen(Tax included)
Mackerel cutlets,
1/10
Sangen pork fillet cutlet with spicy basil tomato sauce
847 yen(Tax included)
Italian cutlet with spicy tomato sauce.
1/10
Deep fried crab claws rolled in kadaif
¥ 770(Tax included)
The claws of the blue crab are coated with minced Japanese yam and rolled up in kadaif.Served with lobster stock sauce.
![[Half size] European raw ham and salami piled high](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728380/mjqw_w340h340.jpg)
1/10
![[Half size] European raw ham and salami piled high](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728380/mjqw_w500h500.jpg)
[Half size] European raw ham and salami piled high
¥ 770(Tax included)
1/10
Oven-roasted Hiroshima mussels with garlic butter
¥ 770(Tax included)
Popular dinner menu.It goes well with white wine.Serve the remaining butter with the bread.
1/10
Freshly shaved mushroom salad in Foresta style
¥ 770(Tax included)
A forest-style salad with freshly shaved mushrooms and fragrant cheese.
1/10
Hashed potatoes stuffed with Boursin cheese
¥ 660(Tax included)
A masterpiece made with a generous amount of Boursin cheese.
1/10
Chicken nuggets from Hanamidori
550 yen(Tax included)
Very delicious!! Served with meat sauce.
1/10
Irresistible homemade fried potatoes with spices
550 yen(Tax included)
A great accompaniment to alcohol.Made with special spices to perfection.
1/10
Green salad “Insalata Verde” with homemade dressing
550 yen(Tax included)
Fruits, vegetables, and anchovy-flavored homemade raw dressing.
1/10
2 mentaiko toasts
440 yen(Tax included)
1/10
2 pieces of garlic toast
¥ 330(Tax included)
1/10
2 pieces of bread
220 yen(Tax included)
1/10
Powdered cheese
220 yen(Tax included)
SeasonalPasta
1/10
White beefsteak carbo
2310 yen(Tax included)
Our specialty! An addictive, rich carbonara topped with beef steak.
1/10
"Crustasse" red shrimp and scallops in rich American sauce
2200 yen(Tax included)
This sauce incorporates French cooking techniques, in which crab and shrimp shellfish are fried with aromatic vegetables until almost burnt, then fish and clam broth is added and simmered, and then fresh cream is added and the mixture is reduced by one-third.It's a cream sauce, but it's not heavy at all and has a very deep flavor.This is a very elegant pasta dish, packed with the delicious flavor and aroma of shrimp.No matter where you eat the sauce or pasta, it's shrimp, scallops, shrimp.
1/10
Red snow crab and Itoshima herbs in Sicilian pistachio cream sauce
2090 yen(Tax included)
This fragrant dish is made by sautéing snow crab, flavoring it with white wine, and simmering it in cream and Italian pistachio paste.Known as the queen of nuts, pistachios boast high nutritional value and are a must-have for both beauty and health.
1/10
Luxurious juicy hamburger bolognese
1980 yen(Tax included)
Thick hamburger steak served on bolognese pasta.Cheese on top.
1/10
"Tartufata" with black truffle, mushroom and porcini cream sauce
1980 yen(Tax included)
The chef serves the specialty pasta from his time training in Italy.
1/10
Freshly shaved mushrooms, prosciutto and snap pea ragout
1870 jpy(Tax included)
A fragrant mushroom sauce with the texture of snap peas and the saltiness of prosciutto.Finish with plenty of fresh mushrooms.
1/10
Sea bream marinated in kelp and sweet potato with karasumi peperoncino
1760 yen(Tax included)
Karasumi is a precious food ingredient made from the ovaries of mullet fish that have been salted and dried in the sun, and is considered one of Japan's three great delicacies, along with sea urchin and mullet wata.It has a salty, rich, cheesy flavor.A traditional dish from Sardinia, Italy, the home of bottarga.Adding grated dried mullet roe gives regular peperoncino a much deeper flavor.Made with real bottarga from Sardinia, Italy.
1/10
Nakayama beef and porcini mushroom ragout sauce
1760 yen(Tax included)
A scent that would make even matsutake jealous.
1/10
Salmon with cherry blossom chips, spinach, mushroom and tomato cream
1760 yen(Tax included)
A flavor that is loved rather than a trendy flavor.
1/10
Herb shrimp and avocado, fresh tomato and salted basil
1760 yen(Tax included)
Shrimp and avocado are lightly simmered in seafood stock, then tossed with pasta and fresh tomatoes for a refreshing dish.
1/10
Deep fried Hakata eggplant, prosciutto, mozzarella and pomodoro sauce
1760 yen(Tax included)
Pasta tossed in homemade tomato sauce and mozzarella, topped with deep-fried eggplant and prosciutto.
1/10
"Pomodoro e Panna" - smoked bacon, mozzarella, shiso leaves and tomato cream sauce
1650 yen(Tax included)
One of our two most popular pastas since we first opened! If you can't decide what to eat, try this one first!
1/10
Shrimp and mushroom with basil and shiso leaf double pesto cream
1650 yen(Tax included)
One of our two most popular pastas since we first opened! If you can't decide what to eat, try this one first!
1/10
Carbonara with Spanish raw ham and soft-boiled egg
1650 yen(Tax included)
The combination of the handmade soft-boiled Itoshima eggs and rich cheese cream sauce is exquisite.The ham roasted in a high-temperature oven adds a fragrant aroma.
1/10
Heap
220 yen(Tax included)
PIZZA
1/10
"Monte e Mare" tomato sauce made with seafood and mountain delicacies
2200 yen(Tax included)
The sea and mountains also provide an abundance of bounty.Tomato based.
1/10
Itoshima herbs and Hokkaido snow crab in pistachio cream sauce "Grankyo"
1980 yen(Tax included)
This fragrant dish is based on a pistachio cream base made from fragrant Italian pistachio paste and white sauce, topped with plenty of snow crab and herbs from Itoshima.
1/10
"Gorgon Funghi" is a white sauce made with Italian gorgonzola and freshly shaved mushrooms.
1870 jpy(Tax included)
Gorgonzola and freshly shaved mushrooms go perfectly together! Goes great with wine.
1/10
Spanish raw ham and Itoshima herb white sauce topped with soft-boiled egg "Bismarck style"
1760 yen(Tax included)
Break the egg in the center, then cut it into pieces and enjoy.
1/10
Avocado and fresh tomato tomato cream sauce "Margiarita"
1650 yen(Tax included)
I made a slightly different version of the deliciousness and excitement I had on my trip to Scandinavia.
1/10
Hakata eggplant with Bolognese-style meat sauce "Melanzana"
1650 yen(Tax included)
A versatile pizza that pairs well with both red and white wine.
1/10
"Mentarita" with Hakata mentaiko, fresh mozzarella, and perilla leaves in white sauce
1540 jpy(Tax included)
Top with mentaiko and fresh mozzarella, bake, and finish with a sprinkling of shiso leaves.The fragrance spreads.
1/10
"Margherita" with Saga-produced sun basil sauce and Italian mozzarella tomato sauce
1540 jpy(Tax included)
The classic Margherita, but with special Genovese sauce instead of fresh basil.Both dinner and lunch are popular.
Speciality
1/10
Princess Omelette Rice with Rich Demi-glace/Mushroom Cream Sauce
1650 yen(Tax included)
This dish was created based on the chef's sudden idea of "rolling eggs," and before we knew it, it had become one of our specialties.Rice cooked over an open flame in pork bone soup is mixed with minced chicken, then stir-fried with tomato sauce and aromatic soy sauce that are made by hand every morning, and finally topped with a draped egg.The rose in the center is edible and is packed with nutrients that are good for women.
Mushroom cream sauce
☆
Demiglace sauce
☆
CARNE
![Tuscan-style beef stew with melt-in-your-mouth beef tongue [Peposo]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/47281935/ol6t_w340h340.jpg)
1/10
![Tuscan-style beef stew with melt-in-your-mouth beef tongue [Peposo]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/47281935/ol6t_w500h500.jpg)
Tuscan-style beef stew with melt-in-your-mouth beef tongue [Peposo]
1980 yen(Tax included)
This exquisite dish is made by marinating beef tongue overnight in red wine and aromatic vegetables, then slowly simmering it with black pepper and spices.
![Italian-style roast beef made from specially selected beef loin [Tagliata]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/47281938/dpd2_w340h340.jpg)
1/10
![Italian-style roast beef made from specially selected beef loin [Tagliata]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/47281938/dpd2_w500h500.jpg)
Italian-style roast beef made from specially selected beef loin [Tagliata]
1870 jpy(Tax included)
Roast the beef.The contrast between the pink cross section and the potatoes and herbs in this "tagliata" is beautiful and appetizing.We purchase carefully selected domestic beef and various cuts of Wagyu beef every week, so you can enjoy a different flavor every time.The sauce is a slightly sweet Marsala sauce.
1/10
Italian beef loin steak with onion sauce and Dijon mustard
1870 jpy(Tax included)
Fresh specially selected beef loin is cooked at 60 degrees and made into steak.With onion sauce and Dijon mustard.The most popular meat dish on the menu.
1/10
Tomato and basil, fragrant Wagyu beef Italian sukiyaki, soft-boiled egg and parmesan cheese
1650 yen(Tax included)
The chef's favorite dish, made into an Italian dish.It's so delicious that it has many repeat customers.
1/10
Italian Meatballs Milanese Polpette
¥ 1210(Tax included)
This is a recipe I learned from a local mamma.Meatballs wrapped in prosciutto and simmered in tomato sauce.
DOLCE
1/10
Aunt Daniela's Torta di Cioccolata
¥ 770(Tax included)
This is a memorable chocolate cake made using Chef Daniela's recipe from her time in Italy, but with brown sugar instead.We finish the cake with organic chocolate from France that contains 66% cacao, the same as what is sold in local shops.This is a classic, carefully crafted dolce that has become familiar to everyone.
![[Verrine] Homemade ricotta cheese mousse and raspberry puree](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/43457593/pze0_w340h340.jpg)
1/10
![[Verrine] Homemade ricotta cheese mousse and raspberry puree](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/43457593/pze0_w500h500.jpg)
[Verrine] Homemade ricotta cheese mousse and raspberry puree
¥ 770(Tax included)
Homemade ricotta cheese mousse combined with perfectly matched fruit puree.
1/10
Yame matcha terrine Hakata Amaou strawberry gelato
¥ 770(Tax included)
A rich terrine made with Yame matcha.Served with Amaou gelato.
![[Verrine] Rich black sesame pudding made with Itoshima eggs](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728388/7c3s_w340h340.jpg)
1/10
![[Verrine] Rich black sesame pudding made with Itoshima eggs](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ng73h0yu/51728388/7c3s_w500h500.jpg)
[Verrine] Rich black sesame pudding made with Itoshima eggs
¥ 770(Tax included)
Glass Dolce series.
DRINK
LUNCH
ACCESS
- Address
- 福岡県福岡市中央区薬院１－６－５ ホワイティ薬院１F
- Traffic access
- 3 minutes on foot from Nishitetsuinbosai station 179 meters from Kyoto station
Store Information
生パスタ&イタリアン 白のフライパン
なまぱすたのおみせ しろのふらいぱん
Overview
- Address
- 福岡県福岡市中央区薬院１－６－５ ホワイティ薬院１F
- Access
- 3 minutes on foot from Nishitetsuinbosai station 179 meters from Kyoto station
- Phone number
- 092-791-7906
- Business hours
- Tuesday~Saturday: 11:00~16:00 (Food LO 15:00 Drink LO 15:00)
17: 00 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30)
Sundays and holidays: 11:00~21:00 (Food LO 20:00 Drinks LO 20:30)
Sundays and public holidays 11:00 to 21:00
- Hours to contact restaurant
- 10:00~
- Regular holiday
- Moon
Open on Mondays and public holidays.Closed on the following Tuesday
- Related pages
Details
- Cancellation policy
-
[Course reservation] 100% of the course fee (per person) will be charged from 10:00 on the day of your visit.
If you wish to cancel or change your contact information, please contact us before the deadline.
- Average amount spent
- Lunch: 1501 - 2000 yen Dinner: 3001 - 4000 yen
- Accepted credit cards
- available（VISA, Master, Amex, JCB）
- Electronic money
- available（Suica, iD）
- QR Code Settlement
- PayPay
Measures against infectious diseases
- Initiative for customers
[When entering the store]
Place hand sanitizers in the store[Direction to table]
Keep a certain distance between table seatsNo allow to share a table with other groups[Table/counter service]
Keep a certain distance with customers at time of orderOrder by mobile device[Accounting process]
Enable to make payment in a non-contact mannerAvoid contact of hands when put cash, etc.
- Safety and health management for employees
- Temperature check at the start of workFrequent handwashing
- Sanitary management of the store
- Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessoriesHand dryers in restroom are out of service
Cigarette
- Smoking/non-smoking
All seats are non-smoking
All seats are completely non-smoking
- Smoking Room
- Free
Seating Information
- Total number of seats
- 25 seats (table seats will be provided at intervals)
- Maximum seating capacity
- 25 people (please feel free to contact us)
- Private rooms
- None（There is no private room, but it is a relaxing space）
- Tatami mat rooms
- None
- Low tables with holes in the floor for legroom
- None
- Counter seat
- None
- Sofa seat
- None
- Terrace seat
- None
- Chartering
- Available
- Great nighttime view seat
- None
Equipment
- Wi-Fi
- There
- Accessible
- There（Since it is a roadside store on the 1st floor, please feel free to come with wheelchairs and strollers.）
- Parking
- None（There is a coin parking nearby）
- Karaoke facility
- None
- Band performance
- No
- TV / Projector
- None
- English menu
- None
Other
- All You Can Drink
- There
- All You Can Eat
- None（There is no all you can eat）
- Alcoholic beverages
- Wine fulfillment
- Bringing children
- Child-friendly OK（Please contact us）
- Wedding party / After party
- Please contact us
- Special occasion / Surprise option
- Yes
- Live performance
- None
- Pets allowed in
- No